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Associate Principal Engineer

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Dynamic and dedicated professional with experience at Wingstop Restaurant, excelling in customer service and cash handling. Proven ability to engage customers and resolve issues efficiently while maintaining a clean and safe environment. Skilled in multitasking and food preparation, consistently delivering high-quality service in fast-paced settings.

Built a loyal client base by providing high-quality braiding and protective styling services. Managed scheduling, payments, and client communication independently while maintaining a clean, professional workspace. Consistently received positive feedback and referrals for excellent service and attention to detail.

Results-driven management professional with proven ability to lead teams to success. Strong focus on team collaboration, operational efficiency, and achieving measurable outcomes. Adept at strategic planning, process improvement, and fostering culture of accountability and excellence. Known for adaptability and consistently meeting changing organizational needs.
Experienced with team leadership, strategic planning, and operational management. Utilizes effective communication and organizational skills to drive project success. Track record of fostering productive work environments and achieving set goals.
Professional culinary expert with strong track record in preparing high-quality dishes and maintaining kitchen efficiency. Known for exceptional collaboration within team environments and adaptability to changing needs. Possesses key skills in food preparation, safety, and sanitation, along with keen sense of taste and presentation. Reliable and results-driven, consistently delivering outstanding culinary experiences.
Experienced with managing cashier teams to ensure smooth and efficient checkout processes. Utilizes team leadership and operational skills to maintain positive customer experience. Track record of effective communication and problem-solving abilities.
Quality-driven Cashier Team Lead with background training new cashiers and guiding employees. Patient and professional when leading others and improving staff skills. Expert at offering positive feedback and constructive criticism for upbeat atmosphere, smooth operations, and ideal customer experiences.
Friendly Head Cashier dedicated to increasing team performance and improving customer satisfaction. Successful track record in challenging, dynamic environments. Gifted manager and leader with strong communication, interpersonal and planning abilities.

Professional hospitality worker, ready to excel in fast-paced environment. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.

I am a hard-working individual keen to expand my career and personal growth. I possess excellent verbal and written communication skills and use this with my interpersonal skills to interact with different types of people. This allows me to take charge for independent tasks but also efficiently work in a team. Being able to remain organized under pressure is important to me as well which I credit to my ability to compartmentalize, adapt and learn which ensures that I remain a reliable presence who goes above and beyond. Organised, independent worker with strong time management skills. Detail-orientated and able to learn new tasks quickly and effectively. Possessing excellent memory and aptitude for calculations.

Proven F&B Server with a track record of enhancing customer satisfaction and sales at Domino's Pizza through exceptional service and efficient order management. Skilled in wine pairing and suggestive selling, adept at fostering positive dining experiences and maintaining high sanitation standards. Increased sales significantly by recommending high-end products, demonstrating a strong blend of cash handling expertise and interpersonal skills. Talented Server bringing skills in order management, payment processing and upselling. Stay current on menu items and consistently offer targeted recommendations to meet individual customer needs. Knowledgeable about handling special dietary requirements and general food safety standards. Dependable [Job Title] successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

A professional mixologist and customer service professional who seeks to create a memorable and exciting experience for the guest.

Experienced food service professional with solid background in hospitality environments and willingness to take on any task to support team needs. Motivated and hardworking server successfully multitasking in fast-paced hospitality environment. Bringing skills to support team and customer needs. Good relationship-building and time management abilities. High-energy restaurant professional skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations.

Accomplished Agent with proven track record of exceeding aggressive sales objectives. Known for strong interpersonal skills and to develop loyal customer relationships.
Skilled Agent experienced in identifying the needs of the client and working to find a solution promptly and professionally.
Professional with comprehensive experience and readiness for role. Known for strong focus on team collaboration and achieving results. Adaptable and reliable, supporting colleagues effectively and responding to changing needs. Skilled in communication, problem-solving, and client relations. Recognized for integrity, determination, and results-driven approach.

Driven individual seeking a culinary role to gain hands-on experience and contribute to a philosophy centered on refining seasonal, local ingredients into balanced and flavorful dishes.

SITI NATASHA BINTE MISSERI

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F&B Server

F&B Server

F&B Server

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No Degree - Hospitality

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F&B Server

F&B Server

F&B Server

No Degree - Hospitality

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