Ryan Ong

Responsibilities:

• Set up banquet tables and chairs based on event requirements.
• Carried out professional service, retaining polite and friendly approach at all times.
• Provided friendly, courteous service to create memorable moments for guests.
• Arranged linens and table settings according to seating plan and event theme.

Responsibilities:

• Conducted Information and Referral for clients from all walks of life to assess needs and determine the most suitable services.
• Basic client case management, working with different stakeholders to connect resources and services to fulfill clients' needs.
• Documented services provided meticulously by keeping accurate records of activities, interactions, and conversations with clients.
• Shadow social workers with client house visits and write process recordings thereafter.
• Assist the community worker in conducting community visits to low-income residents.

Responsibilities:

• Manage the Befriending Programme for clients.
• Interview clients to assist them in their reintegration into the community.
• Volunteer management.
• Collaborate with Singapore Prison Services and other stakeholders to meet clients' needs.
• Support case workers with client house visits and other administrative matters.
• Basic case management services for walk-in clients seeking assistance after incarceration.
• Attend to all phone calls and enquiries from the public.
• Perform any administrative tasks assigned by the Management.

Responsibilities:

• Conduct phone social interviews to assess the viability of care plans and suitability of referrals for admissions
• Work closely with the clinical and bed management colleagues to co-ordinate admissions to the hospital.
• Required to work well as a team with other Medical Social Work Assistants.
• Attend to enquiries regarding referrals and hospital admissions
• Update and monitor referrals and admission data for statistical purpose.
• Provide general and administration support, and perform any other duties as assigned.

Responsibilities:

• Administered case referrals and case coordination with Nurses, Therapists, and Healthcare assistants.
• Performed all necessary procedures related to client registration, admission, and discharge in accordance with organizational procedures and guidelines.
• Administered National Means Testing System Applications, and renewals for clients.
• Maintained a good and efficient database for Homecare clients.
• Administered Senior Mobility Funds application for clients.
• Administered Customer Satisfaction Survey reports for all clients upon discharge.
• Provided administrative support, procurement, and billing for the department to ensure operations are running efficiently.
• Worked closely and build rapport with the Ministry of Health (MOH) and Agency of Integrated Care (AIC).
• Attended to calls and walk-in enquirers.
• Performed and assisted in data entry and other administrative tasks assigned by the management.

Responsibilities:

• Provided basic customer service to travellers at Singapore Changi Airport.
• Conducted temperature screening for all arriving and departing travellers at Singapore Changi Airport.

Responsibilities:

• Provided administrative support and ensured the smooth daily operations of the Museum.
• Performed front-desk reception duties.
• Attend to calls and walk-in enquirers.
• Administered and applied for security clearance for contractors.
• Assisted the Museum Curator in providing basic guided tours when required.
• Raising unit purchases and ensured timely delivery.
• Engaged and build good rapport with guests and visitors.
• Ensured that guests and visitors complied with all security and safety regulations of the museum.

Responsibilities:

• Ensured the safety and security of the warship.
• Utilized charts, advanced radar, and a multitude of naval gadgets to navigate the warship.
• Conduct military operations onboard the warship in Singapore territorial waters and beyond.

Responsibilities:

• Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
• Greeted new customers, discussed specials, and took food and drink orders.