
Quality professional with strong background in quality control and assurance. Skilled in identifying and resolving issues, ensuring compliance with industry standards, and enhancing process efficiency. Known for collaborative approach and flexibility in dynamic environments. Expertise in data analysis, problem-solving, and maintaining high standards. Reliable team member focused on delivering measurable results.
Certified First Aider & MUIS Halal Quality Assurance
Certified FSSC 22000 V60 Food safety System Internal Auditor (16hrs)
HACCP, AIB, ISO 14000 & 45000, SFA
SAP, LIMS, Empower, Nugeness
Method Transfer, CAPA & Supplier Quality Management
Statistical Process Control (SPC) in Manufacturing
Advanced Microsoft Office (Excel, Word, PowerPoint)
Work safety and health in process plant-1
Quality Process control-4
Data Analytics-2
Facilitate Effective Communication and engagement at the workplace
Food safety and Hygiene-3
HPLC, GC, GC-Headspace, IR, Essay by Titration
Trained internal Sensory panelist & Conduct Sensory