Hayati Tukijan
Overview
23
23
years of professional experience
Work History
Cook
Saudagar Penyet
Singapore
03.2022 - 06.2024
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Operation Manager
ISS Catering
Singapore
04.2013 - 06.2018
- Supervised operations staff and kept employees compliant with company policies and procedures.
- Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
- Partnered with vendors and suppliers to effectively manage and budget.
- Trained and guided team members to maintain high productivity and performance metrics.
Cook Supervisor
Stamford Catering
Singapore
01.2007 - 02.2011
- Ensured consistent food quality with strict adherence to recipes, portion control, and presentation standards.
- Trained new hires in proper cooking techniques, equipment usage, and safety protocols, increasing overall team proficiency.
- Collaborated with management to develop innovative menu offerings that catered to diverse customer preferences and company event.
- Monitored food inventory and supplies to prevent waste.
Malay Cook
Woko
Singapore
03.2001 - 09.2005
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations at Staff Canteen.
- Prepared meals efficiently under time constraints for timely service during peak hours.
Skills
- National Skills Recognition System: Provide Quality Customer Service
- MUIS Academy Singapore: Level 1 - Halal Foundation Programme (Non-Supervisory Level)
- WSQ: Statement of Attainment - Follow Food and Beverage Safety and Hygiene Policies and Procedures at Xprienz Pte Ltd
- WOKO Pte Ltd - Certificate of Appreciation: Resourcefulness & Innovative
- Training Link: Excellence in Customer Service
- Cybertrain Consultancy Pte Ltd: National IT LIteracy Programme
Timeline
Cook
Saudagar Penyet
03.2022 - 06.2024
Operation Manager
ISS Catering
04.2013 - 06.2018
Cook Supervisor
Stamford Catering
01.2007 - 02.2011
Malay Cook
Woko
03.2001 - 09.2005