Summary
Overview
Work History
Education
Skills
Timeline
Generic
Muhammad Harith

Muhammad Harith

Summary

Adept at enhancing customer experiences and streamlining operations, I leveraged my strong work ethic and food safety knowledge at Kentucky Fried Chicken to significantly improve service quality. My expertise in customer service and food preparation, coupled with a knack for maintaining high cleanliness standards, consistently elevated team performance and customer satisfaction.

Overview

3
3
years of professional experience

Work History

Service Crew Member

Kentucky Fried Chicken
11.2021 - Current
  • Enhanced customer satisfaction by providing efficient and friendly service.
  • Collaborated with team members to meet high standards of service during peak hours.
  • Developed strong multitasking abilities while managing multiple responsibilities simultaneously during high-pressure situations.
  • Prepared food items accurately and quickly, adhering to strict food safety guidelines.

Kitchen Crew Member

Parkroyal Hotel
09.2024 - 09.2024
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Implemented effective time-management strategies while multitasking during busy shifts, enhancing productivity without sacrificing quality.
  • Maintained a high level of personal hygiene, contributing to the cleanliness of the kitchen environment.

Retail Worker

Nike
10.2023 - 01.2024
  • Greeted customers, helped locate merchandise, and suggested suitable options.
  • Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
  • Demonstrated strong communication skills when collaborating with fellow employees or assisting customers with inquiries or concerns.
  • Maintained a clean and organized sales floor, enhancing the overall shopping experience for customers.

Education

No Degree - Western Culinary Arts

ITE COLLEGE WEST
Choa Chu Kang
01-2026

No Degree - N-LEVELS

Greenridge Secondary School
31 Gangsa Road
01-2024

Skills

  • Customer service
  • Quality control understanding
  • Patience and empathy
  • Cleaning and sanitizing
  • Store cleaning
  • Strong work ethic
  • Food preparation expertise
  • Food safety knowledge
  • Cash handling accuracy

Timeline

Kitchen Crew Member

Parkroyal Hotel
09.2024 - 09.2024

Retail Worker

Nike
10.2023 - 01.2024

Service Crew Member

Kentucky Fried Chicken
11.2021 - Current

No Degree - Western Culinary Arts

ITE COLLEGE WEST

No Degree - N-LEVELS

Greenridge Secondary School
Muhammad Harith