Elvin Ngui Bao Long
Sibu
Summary
Skilled front desk/admin working in a tumering centre for 7months. Have experience in computer operation, proficiency in Microsoft Windows, Microsoft Word and Microsoft Excel. Handled issue invoice&receipt, arranged class schedule, ordering office supplies and other.
Diploma in Western Chef and 4 years of industry experience. Accumulated rich experience in catering services for large corporate functions. Can expertise performing successfully in fast-paced kitchens. Handle grilling , roasting , ingredients, plating food presentation , preparing pizzas & pasta etc. Besides, be responsible for supplies ordering , checking stock , kitchen equipment usage.
Overview
6
6
years of professional experience
Work History
Western chef
Charlie 's By Rise & Grind
Singapore
07.2022 - Current
- Prepared ingredients, blended sauces and dressing-to deliver efficient lunch and dinner service
- Prepares pasta, rice, soup, meat, poultry, game, fish and vegetable dishes grilled or deep-fried along with their sauces and accompaniments.
- Handled grills and deep fryers - (Safely operated bakery ovens, fryers and mixers)
- Handled Stored food safely and at correct temperatures
- Handled product inventory, purchasing and receiving
- Checking ordering food products freshness, quality and quantity.
- Prepared and maintain quality high-volume catering for special events
- report necessary equipment repair and maintenance
- Cleaned cutlery and service utensils maintained clean
Western Food Chef
Rise & Grind Coffee Co.
Singapore
12.2020 - 07.2022
- Can provide catering services for large corporate functions.
- Prepared and verified food shipments to maintain restaurant standards.
- Managed inventory to minimize food waste and control costs.
- Conducted taste tests to refine flavors and improve dish consistency.
- Monitored kitchen cleanliness, ensuring compliance with health standards.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Handled inventoried food, ingredient, and supply stock to prepare and placed orders to restock items before supplies ran out
- Handled checking ordering food products to verify freshness, quality and quantity..
- Handled and stored food to eliminate illness and prevent cross-contamination
Front Desk /Admin Tumering Centre Pusat Tuition Ce
Pusat Tuition Minda Elit
Sarikei Sarawak
03.2019 - 09.2019
- Answer questions from student/ parents students (calling/outlook)
- Introduction curriculum
- Handled issue invoice&receipt
- Managerial accounting - Excel
- Ordering office supplies
- Handled class schedule - Excel, Microsoft Word
- Handled answering call
- Print material/document
Education
Diploma of Higher Education - Western Chef
Royal F&B training group
Johor B01.2020
Certificate of Higher Education - Arts Stream Student
SMK Methodist Sibu
Sibu, Sarawak04.2018
Skills
- Food & Ingredient preparation
- Butchery Skills
- Grilling and deep frying skills
- Food Plating Skills
- Quality Assurance (QA)
- Handling Banquets and catering
- Supplies ordering
- Stock Control
- Skilled in Kitchen Device Operation
- Cook-serve methods
- Multitasking
- Adaptability
- Hardworking
- Responsible & reliable
- Detail-orientated
- Computer operation, Microsoft Word and Excel
- Customer service
Languages
Chinese (Mandarin)
Bilingual or Proficient (C2)
English
Intermediate (B1)
Malay
Upper intermediate (B2)
Timeline
Western chef
Charlie 's By Rise & Grind
07.2022 - Current
Western Food Chef
Rise & Grind Coffee Co.
12.2020 - 07.2022
Front Desk /Admin Tumering Centre Pusat Tuition Ce
Pusat Tuition Minda Elit
03.2019 - 09.2019
Diploma of Higher Education - Western Chef
Royal F&B training group
Certificate of Higher Education - Arts Stream Student
SMK Methodist Sibu