Zolynn Ong Yi Huei

• Assist the chef in packing food into containers.
• Cleaned and washed all utensils, preparation equipment cutting boards and counters.
• Supported a clean and organized working environment by maintaining cleanliness of utensils, equipment, and workstations.
• Enhanced kitchen efficiency by assisting cooks with food preparation and recipe execution.
• Contributed to positive team dynamics by actively participating in staff meetings and providing constructive feedback when necessary.
• Cleaned and maintained work areas, equipment and utensils.
• Assisted in loading and unloading supplies and food materials

Enhanced customer satisfaction by providing efficient and friendly service.

• Prepared food items accurately and quickly, adhering to strict food safety guidelines.
• Contributed to the achievement of sales targets through upselling food items when applicable.
• Handled cash transactions responsibly, ensuring accurate accounting for daily sales.
• Operated cash registers and POS systems, handling over money in cash daily.
• Kept food preparation area, equipment, and utensils clean and sanitary.
• Stocked shelves to organize aisles in assigned department.
• Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
• Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
• Kept drawer balanced by accurately processing cash, credit and debit payments.
• Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
• Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.

• Assist in folding boxes for Apple products.
• Picking the correct products from the shelves.
• Ensure housekeeping is done after every shift.

• Pulled orders quickly to maintain demanding productivity goals.
• Displayed excellent attention to detail, ensuring all orders were picked and prepared accurately according to customer specifications.
• Worked fast to meet assigned daily picking quotas.
• Kept accurate records of picked items to assist in inventory control and tracking.
• Maintained a clean and organized warehouse, ensuring easy access to products for efficient picking.
• Enhanced order accuracy by diligently following pick sheets and double-checking items before packing.
• Assisted with training and onboarding of new team members, sharing best practices and helping them acclimate to the fast-paced work environment.
• Picked and packed order items.
• Followed orders precisely for correct items, sizes and quantities.

• Enhanced customer satisfaction by providing efficient and friendly service.
• Prepared food items accurately and quickly, adhering to strict food safety guidelines.
• Kept customers and crew areas organized.
• Resolved customer complaints promptly and professionally, maintaining a focus on overall satisfaction.
• Operated cash registers and POS systems, handling over $[Amount] in cash daily.
• Assisted other team members to achieve goals.

Enhanced customer satisfaction by providing efficient and friendly service.

• Prepared food items accurately and quickly, adhering to strict food safety guidelines.
• Kept customers and crew areas organized.
• Collaborated with team members to meet high standards of service during peak hours.
• Kept all prep areas clean by sweeping, mopping and washing down counters.
• Handled cash transactions responsibly, ensuring accurate accounting for daily sales.
• Operated cash registers and POS systems, handling over money in cash daily
• Kept food preparation area, equipment, and utensils clean and sanitary.

• Greeted customers, helped locate merchandise, and suggested suitable options.
• Maintained tidy and organized store environment to comply with cleanliness standards.
• Used POS system to process sales, returns, online orders, and gift card activations.
• Actively engaged customers to provide general assistance and information on store merchandise.
• Maintained an organized backroom for easy access to stock when replenishing shelves.
• Interacted with customers proactively, identifying needs and offering suitable product recommendations.

• Packing of Airplane food onto trays and bowls
• Displayed excellent attention to detail, ensuring all food was picked and prepared accurately according to the right amount.
• Worked fast to meet assigned daily packing quotas.
• Maintained a clean and organized warehouse, ensuring easy access to products for efficient picking.