Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ali Mashoom

Summary

Diligently supporting Sterling Steak Restaurant as a Kitchen Assistant, I honed my chef support and kitchen staff coordination skills, significantly enhancing team efficiency and meal quality. Demonstrated adaptability and a strong commitment to cleanliness and food safety, contributing to a positive dining experience and operational excellence.

Overview

5
5
years of professional experience

Work History

Kitchen Assistant

Sterling Steak Restaurant
03.2024 - 11.2024
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Maintained strict compliance with food safety regulations, ensuring high-quality meals for patrons.
  • Maintained a clean and welcoming environment for guests, contributing to positive dining experiences.
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.
  • Performed opening and closing duties diligently, ensuring the restaurant was ready for optimal operations each day.
  • Assisted chefs in food preparation tasks, resulting in timely meal service.

Kitchen Assistant Intern

Chin Hill International
04.2023 - 11.2023
  • Managed time efficiently while multi-tasking under pressure during peak service hours, contributing to a smooth workflow within the team.
  • Demonstrated adaptability by quickly learning new recipes, techniques, and kitchen protocols as required for various tasks.
  • Handled food deliveries promptly, verifying accuracy of orders received and rotating stock accordingly to maintain freshness standards.
  • Promoted positive teamwork dynamics within the kitchen staff while remaining professional and focused on tasks at hand.

Kitchen Assistant

Jammu Darbar Restaurant
05.2020 - 11.2022
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Reduced cross-contamination risks by strictly adhering to sanitation protocols when handling allergens.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Provided backup support to other staff members during busy periods or staff shortages.

Education

Higher Secondary School -

Jammu Kashmir State Board School
India
08.2018

Skills

  • Chef support
  • Dishwashing
  • Kitchen staff coordination
  • Cleaning and sanitation

Languages

English
Advanced (C1)
Hindi
Bilingual or Proficient (C2)
Dogri
Bilingual or Proficient (C2)
Punjabi
Advanced (C1)

Timeline

Kitchen Assistant

Sterling Steak Restaurant
03.2024 - 11.2024

Kitchen Assistant Intern

Chin Hill International
04.2023 - 11.2023

Kitchen Assistant

Jammu Darbar Restaurant
05.2020 - 11.2022

Higher Secondary School -

Jammu Kashmir State Board School
Ali Mashoom