Summary
Overview
Work History
Education
Skills
Timeline
Barista
Yee Shan Cheah

Yee Shan Cheah

Barista

Summary

Proactive manager with demonstrated leadership abilities, strategic planning expertise and problem-solving acumen. Assists senior managers with accomplishing demanding targets by encouraging staff and coordinating resources. Methodical and well-organized in optimizing coverage to meet operational demands. Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.

Overview

6
6
years of professional experience
2
2
years of post-secondary education

Work History

Assistant Manager

Cedele
07.2022 - Current
  • Generated repeat business through exceptional customer service and responded to customer concerns with friendly and knowledgeable service.
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.

Service Crew Member

Daekgalbi Korean Restaurant
11.2018 - 03.2019
  • Talked with customers about project specifications, budgets and timelines for top-notch customer service.
  • Assisted team members with tasks, increasing overall efficiency and achieving improved customer satisfaction.
  • Cooked, prepared and bagged food for customers.
  • Verified freshness of food and ingredients by checking for quality, keeping track of new and expired items and rotating stock.

Barista

WOJIA Cafe
10.2017 - 01.2018
  • Maintained regular and consistent attendance and punctuality.
  • Operated espresso machines and commercial coffee brewers to create beverages.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Memorized recipes for specialty coffee beverages and seasonal offerings.
  • Recommended products based on solid understanding of individual customer needs and preferences.

Education

Form 6 - Social Sciences Education

SMK SERI BALIK PULAU
Penang
07.2020 - 06.2022

Skills

Recruiting and interviewing

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Timeline

Assistant Manager

Cedele
07.2022 - Current

Form 6 - Social Sciences Education

SMK SERI BALIK PULAU
07.2020 - 06.2022

Service Crew Member

Daekgalbi Korean Restaurant
11.2018 - 03.2019

Barista

WOJIA Cafe
10.2017 - 01.2018
Yee Shan CheahBarista