Summary
Overview
Work History
Education
Skills
Timeline
Generic

Yap Wei Jing

Summary

Dedicated Kitchen Assistant with a proven track record at Palm Beach Seafood Restaurant, excelling in food preparation mastery and inventory monitoring. Demonstrates a strong commitment to health code compliance and team contribution, ensuring high-quality meal presentation and kitchen efficiency. Skilled in both chef support and fostering a positive kitchen environment.

Overview

4
4
years of professional experience

Work History

Kitchen Assistant

Palm Beach Seafood Restaurant
06.2023 - 03.2025
  • Food Preparation on time delivery
  • Maintain Kitchen sanitation
  • Inventory Control
  • Quality Control
  • General Kitchen equipment maintenance
  • Prepare sauce for using

Kitchen Assistant

Xiang Xia Lou Restaurant
01.2021 - 02.2022
  • Food Preparation on time delivery
  • Maintain Kitchen sanitation
  • Inventory Control
  • Quality Control
  • Assist chef for cooking

Education

SPM,O Level - Art Education

SMK TENGKU ARIS BENDERHARA
Kluang
12.2020

Skills

  • Chef support
  • Dishwashing
  • Safe food handling
  • Food preparation
  • Food safety
  • Food storage protocol
  • Meal presentation
  • Cleaning and sanitizing
  • Food preparation mastery
  • Ingredient preparation
  • Food storage
  • Allergen awareness
  • Inventory monitoring
  • Portion control
  • Knife skills
  • Production planning
  • High volume dining
  • Chef assistance
  • Food preparation techniques
  • Positive attitude
  • Cleaning and sanitation
  • Health code compliance
  • Kitchen equipment operation
  • Waste reduction
  • Team contribution

Timeline

Kitchen Assistant

Palm Beach Seafood Restaurant
06.2023 - 03.2025

Kitchen Assistant

Xiang Xia Lou Restaurant
01.2021 - 02.2022

SPM,O Level - Art Education

SMK TENGKU ARIS BENDERHARA
Yap Wei Jing