Wang Kee Oon (Jason)
Singapore
Summary
able multitasking and specialized cooking rosti.
Overview
24
24
years of professional experience
Work History
Head Chef
Picky Snout
09.2022 - Current
- Food preparation and whole day operation.
Ivan Carbina’s
12.2015 - 09.2022
- Kitchen helper and running stall operation daily
- Specialist handle Rosti and other western food menu.
Senior Negotiator
Starcity Property Sdn Bhd
06.2009 - 01.2014
- Targeting seller or buyer on Johor Bahru housing Estate
- Part of marketing sales on Developer New Development
- Provide property management with market research and maintenance of property
- Research market value and oversea investor.
Sales Executive
Robomatics
01.2007 - 09.2009
- Order processing, updating to system on the delivery schedule
- Confirming the delivery date to customer
- Assign Delivery out to customer
- Confirming with customer on phone call or email
- Provide technical support to resolve technical problem
- Targeting good payment customer and big volume
- Follow up on customer overdue payment
- Giving quotation in short time and call in once it fax
- Update customer if there any revised price item
- Provide daily report to management
- End of the month, will do a general filling.
Team Leader
Marche Movenpick
04.2000 - 01.2007
- Execute daily operation with endorsed authority over any activities of restaurants in line with company’s guideline/rule/regulation
- Responsible cash handling, bank deposit, submission of daily cash report to authority
- Work out weekly roster as per guideline of staff deployment
- Realize proper development of staff
- On operation, endorsed to make decision of any alternation of roster according to the real situation of last moment factor
- But accountable to minimize overtime
- By the end of month, develop accurate labour report and submit to area manager to get authorization
- Submit report of restaurant activities to area manager as per routine schedule
- Eg: weekly report/ monthly report/ incentive record/ wastage record/ inventory stock report/ crockery report etc
- Supervise purchase activities of any food, paper etc for restaurant, following guideline set by company
- In-charge of food quality assurance of restaurant in corporation with kitchen manager or supervisor
- Responsible to maintain store assets & to report update it’s asset condition to area manager
- Responsible to handle customer complain inside restaurant
- Conduct staff orientation and train people on all staff function
- Enforces security and safety measures on the shift.
Education
Diploma in Computer Studies -
Informatic Institute Malaysia
12.1998
SPM certificate Grade 3 (S.A.P) -
Sekolah Ghafar Baba Melaka
12.1996
Skills
- Microsoft Word
- Microsoft Excel
- Power Point
- Microsoft Access
Dialectgroup
Mandarin
Nric
S7855640D
Personal Information
- Date of Birth: 03/25/78
- Gender: Male
- Nationality: Malaysian (Singapore PR)
- Marital Status: Married
- Religion: Buddhist
Timeline
Head Chef
Picky Snout
09.2022 - Current
Ivan Carbina’s
12.2015 - 09.2022
Senior Negotiator
Starcity Property Sdn Bhd
06.2009 - 01.2014
Sales Executive
Robomatics
01.2007 - 09.2009
Team Leader
Marche Movenpick
04.2000 - 01.2007
Diploma in Computer Studies -
Informatic Institute Malaysia
SPM certificate Grade 3 (S.A.P) -
Sekolah Ghafar Baba Melaka