Summary
Overview
Work History
Education
Skills
Research Experience
Publications
Affiliations
Research Intrests
Refrences
Timeline
Generic

Bramhin Vaishnavi Joshi

Singapore

Summary

An enthusiastic, dedicated and aspiring Research Dietitian with enterprising involvement in teaching at post-graduate level. Solid experience in Nutrition research methodologies, epidemiology, and statistical analysis. Eager to pursue a PhD in Nutrition to deepen research expertise and contribute to innovative solutions in public health and dietary practices.

Overview

6
6
years of professional experience

Work History

Member/Volunteer

SNDA
03.2022 - Current
  • Attended various diet and Nutrition awareness activities
  • Active participant in continuous education (CE) programs conducted by SNDA
  • Volunteering to provide diet counselling to different age groups and to people with various health issues at various events conducted by SNDA.

Freelance Nutrition coach

03.2022 - Current
  • Worked for private clients as a personal nutritionist, dietician, and healthy eating consultant
  • Provided diet plans for clients with medical conditions, fitness, and health goals, and busy schedules.

Nutrition Coach

Fitgrads Academy
03.2022 - 07.2023
  • Developing educational programs, courses, presentations, and policies for athletes, gym trainers and other professionals involved in fitness industry
  • Facilitating teaching seminars and presentations
  • Providing educational materials and resources
  • Keeping up to date with the latest trends and developments in nutrition and education.

Lecturer

Jahnavi Degree and PG college
07.2019 - 11.2021
  • Established and managed the department of Nutrition single handedly
  • Prepared and delivered lectures and seminars both online and offline
  • Guided master's students in various research project works for the award of M.Sc degree in the year 2021
  • Active involvement in supervision at graduate and postgraduate level
  • Contribution in research projects and scientific publications, oral and written presentations.

Consultant Nutritionist and Dietitian

Sai Dutta Multi-specialty Hospital
07.2019 - 10.2021
  • Counselling of patients with Obesity, Hyperthyroid, PCOD, Diabetes, Cholesterol, pre-natal, post-natal care and clinical lactation support
  • Management of renal diseases, bariatric surgery, vitamin and mineral deficiencies, immunity support, cardio vascular diseases, hepatic diseases and GI diseases
  • Management of pediatric groups with special focus on malnutrition, infant and young child nutrition.

Dietitian Research Intern

Gleneagles Global Hospital
06.2018 - 09.2018
  • Importance of EN and TPN support to meet the nutritional needs in critically ill hospitalized patients.

Education

Master of Science - Nutrition And Dietetics

Osmania University
Hyderabad, Telangana
07.2019

Bachelor of Science - Nutrition And Food Technology

Osmania University
Hyderabad, Telangana
05.2017

Skills

  • Teamwork and Collaboration
  • Data Collection
  • Research and analysis
  • Documentation skills
  • Fieldwork experience
  • Academic Research

Research Experience

Major Project

Guide: Dr. Santoshi Lakshmi, Dept of Food And Nutrition,OU, India(Nov 2018-Apr 2019)

Impact Of Socio Demographics,Diet and Lifestyle Practices on Lipid Profile of Middle aged Adults

  • Compare lips profiles of vegetarians and non vegetarians using the oral questionnaire method.
  • Assess Nutritional status of respondents in terms of anthropometry, dietary and biochemical methods along with physical activity and other lifestyle factors
  • Creating awareness about non communicable diseases

Minor Projects

Gut'O'Heal- Study on Low FODMAP diets, SIBO, SIFO, Gut dysbiosis, Basics of gut brain axis(May 2024-current)

Current trends in probiotics and probiotics(Mar 2019-Dec 2020)

Dietitian Research Intern, Gleneagles Global Hospital- Hyderabad, India (Jun 2018 - Sept 2018)

Importance of EN and TPN support to meet the nutritional needs in critically ill hospitalised patients.


Publications

  • Scientific Poster- Impact of Diet and Lifestyle on lipid profile of middle-aged adults, 12/01/19, XIV Triennial National Conference of Indian Women scientist's Association (IWSA) at ICMRNIN
  • Publication- Impact of Demographics and Diet on Blood lipids, 06/01/19, International Journal of Advanced Research and Scientific Management

Affiliations

  • SNDA, Member
  • IAPEN India Association for Parenteral and Enteral Nutrition, Life member

Research Intrests

Metabolic Disorders, Human Nutrition, Gut microbiome, Pre and Pro biotics, Diabetes and Insulin Resistance, Food Microbiology and safety

Refrences

Dr.Santoshi Lakshmi.  

Asst. Prof.

Department of Food and Nutrition,UCW, India

Ph No: +91 9949009800

Email: santoshikulkarni1@osmania.ac.in


Dr.Shruti Kabra

Asst. Prof.

Department of Food and Nutrition,UCW, India

Ph: +91 9985219869

Email: shrutikabra03@osmania.ac.in


Dr. P.Ashlesha

Head, Department Of Food And Nutrition,UCW,India

Ph: +91 9440747687

Email: ashleshapendli@osmania.ac.in




Timeline

Member/Volunteer

SNDA
03.2022 - Current

Freelance Nutrition coach

03.2022 - Current

Nutrition Coach

Fitgrads Academy
03.2022 - 07.2023

Lecturer

Jahnavi Degree and PG college
07.2019 - 11.2021

Consultant Nutritionist and Dietitian

Sai Dutta Multi-specialty Hospital
07.2019 - 10.2021

Dietitian Research Intern

Gleneagles Global Hospital
06.2018 - 09.2018

Master of Science - Nutrition And Dietetics

Osmania University

Bachelor of Science - Nutrition And Food Technology

Osmania University
Bramhin Vaishnavi Joshi