Tandin Tshering
Summary
An experienced professional with a proven track record of leading teams and managing projects successfully. Possesses excellent organizational and communication skills, a sharp eye for detail, and a drive to produce outstanding outcomes. Experienced in leading cross-functional teams and overseeing the effective execution of challenging projects. Possess the flexibility and learning speed to succeed in demanding and fast-paced workplaces. Wish to utilize their expertise and experience to achieve the goals of the firm and promote business development.
Overview
1
1
Certification
Work History
Cook's Assistant
NLD
08.2022 - 12.2022
- Along with the chef, everybody prepared more than 30 dishes for daily food specials as well as other ingredients.
- Pre-prepared orders to assist waitstaff and other team members.
- To cut down on time spent preparing food, wash, peel, and cut fruits and vegetables in advance.
- For consistency in taste, quality, and presentation, everybody had to follow the instructions in the recipes.
- Observed and recommended sanitation and food safety procedures.
Processing and Packing Handler
Druk Instant Noodle
09.2022 - 12.2022
- Maintained clean, neat, and organized stockroom for easy access to goods.
- Resolved problems of missing merchandise, delivery cancellations, and incomplete deliveries.
- Sealed, packed, labeled, and affixed postage on packages to prepare materials for shipping, utilizing postage meters and sealing tools. managed more than 30 customer orders per day, which increased sale margin by 10%.
Education
Diploma - International Hospitality Management
London School of Business And Finance(LSBF)
Singapore, Tanjong Pagar05.2024
High School Diploma -
Yangchenphu Higher Secondary School()YHSS
Bhutan, Thimphu03.2021
Skills
Communication Skills:
- Excellent verbal and written communication
- Active listening and comprehension
- Public speaking and presentation
Teamwork:
- Collaboration and cooperation
- Conflict resolution
- Ability to work effectively in diverse groups
Leadership:
- Decision-making and problem-solving
- Delegation and Motivation
- Strategic planning and goal setting
Language Skills:
- Proficiency in languages relevant to job or industry
- Translation abilities
Adaptability:
- Flexibility to handle changing situations
- Openness to learning new skills and technologies
- Ability to thrive in dynamic work environments
Customer Service:
- Customer-focused attitude
- Handling customer inquiries and complaints
- Resolving issues to ensure customer satisfaction
Time Management: Maximizing Productivity and Achieving Success
- Set clear objectives and prioritize tasks
- Break down complex tasks into manageable components
- Create well-structured schedule or to-do list
Certification
- Processing and Packaging Training: September 1–December 31, 2022
- Certified Computer Application, Thimphu Institute of Management, January 16, 2023–February 20, 2023
- Commercial Cookery, NLD Training Institute, June 22–July 6, 2022
Languages
English
Upper intermediate (B2)
Nepali
Advanced (C1)
Hindi
Elementary (A2)
Timeline
Processing and Packing Handler
Druk Instant Noodle
09.2022 - 12.2022
Cook's Assistant
NLD
08.2022 - 12.2022
Diploma - International Hospitality Management
London School of Business And Finance(LSBF)
High School Diploma -
Yangchenphu Higher Secondary School()YHSS
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