Summary
Overview
Work History
Education
Skills
References
CUST
Timeline
Generic
Suzi Allen Marcus

Suzi Allen Marcus

Johor

Summary

Providing Exceptional Service ... Building Loyal Relationships ... Solving Problems ... Increasing Sales Dynamic customer service professional experienced in both call-center and retail store settings. Productive relationship builder; excel at listening to customer needs, articulating product benefits and creating solutions that provide value to the customer. Highly professional - dependable, reliable and able to perform duties with minimal supervision.

Overview

17
17
years of professional experience

Work History

Front Desk Executive

Medical Imaging Pte Ltd
05.2025 - Current
  • Welcomed patient and managed registration processes efficiently.
  • Resolved patients inquiries and complaints to enhance satisfaction levels.
  • Coordinated assignments and special requests for optimal patients experiences.
  • Maintained accurate records of registered and billing information.
  • Trained new front desk staff on operational procedures and customer service standards.
  • Oversaw daily front desk operations, ensuring smooth workflow during peak times.
  • Implemented process improvements to enhance front desk efficiency and service quality.
  • Provided exceptional service during high-volume periods or challenging situations, ensuring a seamless experience for all patients .
  • Handled incoming calls professionally, directing inquiries to appropriate personnel as needed.

Guest Relation Officer (Lobby & Executive Lounge)

Swissotel The Stamford
02.2023 - 02.2025
  • Greeting and checking in/ out guests.
  • Confirm reservations.
  • Making dining and entertainment arrangements and keeping guest rooms and suites up to the hotel and guest standards.
  • Responsible for proper key control and other security measures.
  • Transmits and receives telephone messages and sets up guests’ wake-up calls.
  • Date stamps, sorts and racks incoming mail and messages.
  • Answers inquiries pertaining to hotel services, registration of guests, shopping, dining, entertainment, and travel directions.
  • Operates the front office computer system. Makes photocopies if needed.
  • Computer bills, collect payment and makes changes for guests.
  • Provides and ensures high-quality guest relations. Receives and resolves guest complaints in a manner consistent with company’s policy. Makes Manager on Duty aware of any guest complaints.
  • Confers and cooperates with other departments as needed to ensure coordination of activities.
  • Reason for leaving: Contract Ends

Asst Duty Manager

03.2021 - 01.2023
  • Supervise daily operations to ensure food safety, product preparation, cleanliness and inventory control standards are maintained.
  • Schedules and supervises staff.
  • Maintain standard of operation in terms of safety and security.
  • Performs paperwork duties including product orders and inventory. Update monthly report and SOP.
  • Conduct training on new employee
  • Execute marketing strategy and catering.
  • Problem solving and customer complain recovery.
  • Reason for leaving: Chance to learn more

Restaurant Manager

Flax Subs Pte Ltd
10.2019 - 02.2021
  • Oversee daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained.
  • Schedules and supervises staff.
  • Maintains standards of restaurant in terms of safety and security.
  • Performs paperwork duties including product orders and inventory. Monthly report and updating of SOP.
  • Conduct training on new employee
  • Execute marketing strategy and catering.
  • Problem solving and customer complain recovery.
  • (Food and Beverage)
  • Reason for leaving: Offer in Hotel Industry

Supervisor

Iron Chef Cusine Ptd Ltd
08.2018 - 09.2019
  • Supervises daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained.
  • Schedules and supervises staff.
  • Maintains standards of restaurant safety and security.
  • Performs paperwork and assists with product orders and inventory as needed.
  • Order taking and tracking.
  • Food serving
  • (Food and Beverage)
  • Reason for leaving: Move House

Duty Manager

Palms Food International Ptd Ltd
10.2017 - 07.2018
  • Supervises daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained.
  • Schedules and supervises staff.
  • Maintains standards of restaurant safety and security.
  • Performs paperwork duties and assists with product orders and inventory as needed
  • (Food And Beverage)
  • Reason for leaving: Get a better offer

Front Desk Executive

CherryLoft Resort
05.2017 - 09.2017
  • Greetings, check-in and check-out procedure. Makes and confirms reservations.
  • Responsible for proper key control and other security measures.
  • Transmits and receives telephone messages and sets up guests’ wake-up calls.
  • Date stamps, sorts, and racks incoming mail and messages.
  • Answers inquiries pertaining to hotel services, registration of guests, shopping, dining, entertainment, and travel directions.
  • Operates the front office computer system. Makes photocopies if needed.
  • Computer bills, collects payment, and makes change for guests.
  • Provides and ensures high-quality guest relations. Receives and resolves guest complaints in a manner consistent with company policy. Makes Manager on Duty aware of any guest complaints.
  • Confers and cooperates with other departments as needed to ensure coordination of activities.
  • (Hospitality)
  • Reason for leaving: NIL

Customer Service Assistant

Measat Broadcast Network Systems Sdn Bhd
09.2015 - 04.2017
  • Respond to inquiries, providing quality service to customers and associates inquiring about the availability of products or status of orders.
  • Listen attentively to customer needs to ensure a positive customer experience.
  • Access electronic and paper cataloging systems to look up product information and availability.
  • Strive for quick complaint resolution; commended by supervisor for the ability to resolve problems on the first call and avoid escalation of issues.
  • Excel within a service-oriented company, demonstrating a talent for communicating effectively with customers from diverse backgrounds.
  • Recommended solutions within customer budgets and proactively followed up with all leads.
  • (National Broadcasting Company)
  • Reason for leaving: Want to gain more experience in other field

Receptionist cum Sales Support Officer

Measat Broadcast Network Systems Sdn Bhd
12.2008 - 08.2015
  • Ensured customers were satisfied with every part of the flooring experience, from initial greeting through order completion.
  • Memorized the company’s product offerings; contributed to a 12% sales increase for the quarter by communicating product benefits and providing excellent service.
  • Respond to telephone inquiries, providing quality service to customers and associates inquiring about the availability of products or status of orders.
  • Listen attentively to caller needs to ensure a positive customer experience.
  • (National Broadcasting Company)
  • Reason for Leaving: Promoted to Customer Service Assistant

Education

Master Executive in Business - General Management

Asia e University
Kuala Lumpur
01.2015

Diploma - Business & Hospitality

Asian Tourism Institution
Kota Kinabalu, Sabah
01.2012

Skills

  • Led collaborative efforts among cross-functional teams to achieve project milestones effectively Facilitated communication and teamwork to streamline operations and optimize resource allocation Mentored junior team members to foster their professional development

References

  • Micheal, Tan, Deputy Operations Director, +6581380429, Wilmar International
  • Marichu, Cabuyao Mangubat, Front Office Manager, +6590614890, Hotel Chancellor Pte Ltd

CUST

  • Expected Salary: $3000 (negotiable)
  • Availability: Can start work anytime

Timeline

Front Desk Executive

Medical Imaging Pte Ltd
05.2025 - Current

Guest Relation Officer (Lobby & Executive Lounge)

Swissotel The Stamford
02.2023 - 02.2025

Asst Duty Manager

03.2021 - 01.2023

Restaurant Manager

Flax Subs Pte Ltd
10.2019 - 02.2021

Supervisor

Iron Chef Cusine Ptd Ltd
08.2018 - 09.2019

Duty Manager

Palms Food International Ptd Ltd
10.2017 - 07.2018

Front Desk Executive

CherryLoft Resort
05.2017 - 09.2017

Customer Service Assistant

Measat Broadcast Network Systems Sdn Bhd
09.2015 - 04.2017

Receptionist cum Sales Support Officer

Measat Broadcast Network Systems Sdn Bhd
12.2008 - 08.2015

Master Executive in Business - General Management

Asia e University

Diploma - Business & Hospitality

Asian Tourism Institution
Suzi Allen Marcus