Music
Siti Nurhayati Syahilla
Student
Summary
Background in structured training programs and hands-on experience in industry-relevant tasks. Known for reliability in team settings and flexibility in adapting to changing demands. Proficient in key operational processes and effective communication.
Overview
4
4
years of professional experience
2
2
Languages
Work History
F&B Trainee (Cold Kitchen Department)
Natra Bintan, A Tribute Portfolio Resort
07.2024 - 12.2024
- Developed effective improvement plans in alignment with goals and specifications.
- Participated in on-the-job training, working closely with supervisors and coworkers and asking appropriate questions.
- Enhanced team productivity by assisting in routine operations and shadowing experienced colleagues.
- learned new more enhance recipes.
Counter Staff
Family Business
03.2021 - 04.2021
- Cleaned counters, machines, utensils, and seating areas daily.
- Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
- Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
Education
Associate Degree in Hospitality & Tourism - Art of Culinary And Hospitality
Telkom University
South Bandung, Indonesia 04.2001 -
High School Diploma -
Global Islamic School
East Jakarta, Indonesia 04.2001 -
No Degree - Artistic Makeup (SFX)
Lasalle College
Central Jakarta, Indonesia 04.2001 -
Skills
Project Support
Time management
Team collaboration
Adaptability and flexibility
Effective communication
Professionalism
Accomplishments
- Best Trainee Nominee in Natra Bintan, a Tribute Portfolio Resort.
- Product creation for trainee skill test are used in Patio Restaurant dinner package menu Natra Bintan. (watermelon vinaigrette)
- Head of the business fundraising committee (12 th grade school festival)
Interests
Arts
Timeline
F&B Trainee (Cold Kitchen Department)
Natra Bintan, A Tribute Portfolio Resort
07.2024 - 12.2024
Counter Staff
Family Business
03.2021 - 04.2021
Associate Degree in Hospitality & Tourism - Art of Culinary And Hospitality
Telkom University
04.2001 -
High School Diploma -
Global Islamic School
04.2001 -
No Degree - Artistic Makeup (SFX)
Lasalle College
04.2001 -
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