Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sheryl Goh Wan Qi

Captain

Summary

Dynamic hospitality professional with proven leadership at The Queen and Mangosteen Pte Ltd., excelling in team management and guest relations. Enhanced customer satisfaction through exceptional service and effective complaint resolution. Skilled in POS operations and inventory management, consistently maximizing revenue during peak hours while training and mentoring junior staff.

Overview

8
8
years of professional experience

Work History

Captain

The Queen and Mangosteen Pte Ltd.
06.2023 - 02.2025
  • Training of new staff members.
  • Managed a team of junior waitstaff, ensuring high-quality service and adherence to restaurant standards / Mentored junior waitstaff members through constructive feedback sessions aimed at improving their service skills over time.
  • Weekly ordering of stocks / Monthly inventory stock take.
  • Resolved guest complaints promptly and professionally, maintaining positive dining experiences.
  • Completed restaurant opening and closing functions that included POS report generation.
  • Demonstrated adaptability during busy shifts by supporting other roles within the restaurant as needed.
  • Maximized revenue during peak hours by efficiently managing table assignments and reservations.
  • Enhanced customer satisfaction by providing exceptional service and anticipating guests'' needs.
  • Coordinated foodservice operations between kitchen staff and dining room servers.

Waitress

Highlander
08.2021 - 06.2023
  • Maintained a clean and organized work environment to ensure efficient service and compliance with health regulations.
  • Handled customer complaints professionally, resolving issues promptly to preserve guest satisfaction.
  • Managed cash transactions accurately, balancing the register at the end of each shift without discrepancies.
  • Increased bar revenue by upselling premium beverages and promoting special offers.
  • Assisted in inventory management, tracking stock levels, and ordering supplies as needed.
  • Built solid rapport with many frequent patrons to cultivate guest loyalty.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.

Waitress

PizzaExpress SG
07.2018 - 08.2021
  • Training of new staff members.
  • Managed a team of junior waitstaff, ensuring high-quality service and adherence to restaurant standards / Mentored junior waitstaff members through constructive feedback sessions aimed at improving their service skills over time.
  • Weekly ordering of stocks / Monthly inventory stock take.
  • Resolved guest complaints promptly and professionally, maintaining positive dining experiences.
  • Completed restaurant opening and closing functions that included POS report generation.
  • Demonstrated adaptability during busy shifts by supporting other roles within the restaurant as needed.
  • Maximized revenue during peak hours by efficiently managing table assignments and reservations.
  • Enhanced customer satisfaction by providing exceptional service and anticipating guests'' needs.
  • Coordinated foodservice operations between kitchen staff and dining room servers.

Waitress

Live @ The Crossroads (The Pump Room)
04.2017 - 03.2018
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Increased sales significantly by upselling higher-end products to customers.
  • Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.

Education

Nitec - Laser N Tooling Tech

ITE College Central (AMK)
04.2001 -

GCE 'N' Levels -

Gan Eng Seng School
04.2001 -

Skills

Team management

Basic accounting

Allergy awareness

Food and beverage expertise

Reservation handling

Strong leadership

Hygiene standards

Guest service

Complaint handling

POS system operation

Guest relations management

Wait staff training

Timeline

Captain

The Queen and Mangosteen Pte Ltd.
06.2023 - 02.2025

Waitress

Highlander
08.2021 - 06.2023

Waitress

PizzaExpress SG
07.2018 - 08.2021

Waitress

Live @ The Crossroads (The Pump Room)
04.2017 - 03.2018

Nitec - Laser N Tooling Tech

ITE College Central (AMK)
04.2001 -

GCE 'N' Levels -

Gan Eng Seng School
04.2001 -
Sheryl Goh Wan QiCaptain