Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sean Wang

Singapore

Summary

Dynamic and detail-oriented professional with experience at Sunningdale, excelling in inventory management and customer service. Proven ability to enhance team collaboration and streamline operations, ensuring high-quality standards. Skilled in operating warehouse equipment and maintaining organization, contributing to efficient workflows and improved customer satisfaction.

Overview

14
14
years of professional experience

Work History

Warehouse Assistant

Sunningdale
12.2024 - 08.2025
  • Assisted in receiving and inspecting incoming shipments for accuracy and quality.
  • Operated warehouse equipment, including forklifts and pallet jacks, to transport materials efficiently.
  • Maintained organization of inventory items to streamline retrieval processes.
  • Participated in regular safety training to ensure compliance with warehouse protocols.

Bubble Tea Barista

Kiosk Collective
03.2023 - 06.2024
  • Prepared and served high-quality bubble tea beverages, ensuring consistency in taste and presentation.
  • Maintained cleanliness and organization of workstations to adhere to health and safety standards.
  • Assisted customers with menu selections, providing knowledgeable recommendations based on preferences.
  • Operated point-of-sale systems efficiently, processing transactions accurately to enhance customer experience.

Server

EN GROUP
06.2022 - 01.2023
  • Provided exceptional customer service, ensuring a welcoming atmosphere for guests.
  • Managed multiple tables efficiently, prioritizing guest needs and enhancing dining experiences.
  • Assisted in training new staff on menu items and service protocols, fostering team collaboration.
  • Collaborated with kitchen staff to ensure timely food preparation and accurate order delivery.
  • Maintained cleanliness and organization of dining area, adhering to health and safety standards.

Server

Thai Restaurant
12.2021 - 05.2022
  • Provided exceptional customer service, ensuring a welcoming atmosphere for guests.
  • Managed multiple tables efficiently, prioritizing guest needs and enhancing dining experiences.
  • Assisted in training new staff on menu items and service protocols, fostering team collaboration.
  • Collaborated with kitchen staff to ensure timely food preparation and accurate order delivery.

Kitchen Staff Member

Wingstop
06.2021 - 12.2021
  • Prepared and cooked menu items according to established recipes and quality standards.
  • Maintained cleanliness and organization of kitchen workstations, ensuring compliance with health regulations.
  • Assisted in inventory management by tracking supplies and restocking as needed for efficient operations.
  • Collaborated with team members to optimize workflow during peak hours, enhancing service speed and customer satisfaction.
  • Operated kitchen equipment safely while adhering to operational protocols for food safety and sanitation.

Meat Department Clerk

Cold Storage
05.2020 - 01.2021
  • Maintained inventory accuracy through regular stock checks and timely replenishment of meat products.
  • Assisted customers with product selection, providing information on cuts and preparation methods.
  • Ensured compliance with food safety standards by monitoring temperatures and sanitation practices.
  • Operated slicing and packaging equipment to prepare meat for display and sale.

Warehouse Assistant

Can't Remember
04.2019 - 01.2020
  • Supported loading and unloading operations to enhance workflow efficiency.
  • Documented inventory levels accurately using warehouse management system tools.
  • Collaborated with team members to maintain a clean and safe working environment.

Kitchen Staff Member

JOLLIBEE
08.2018 - 01.2019
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

Skewer

Yang Skewer
12.2017 - 01.2018
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

Cashier

Bakery Shop
12.2016 - 03.2017
  • Processed customer transactions efficiently, ensuring accurate cash handling and register balancing.
  • Assisted customers with product inquiries, enhancing overall shopping experience and satisfaction.
  • Implemented inventory management practices, reducing discrepancies and improving stock availability.
  • Trained new cashiers on operational procedures and customer service best practices, fostering team cohesion.

Kitchen Staff Member

Japan Food Holding
12.2011 - 06.2016
  • Prepared and cooked menu items according to established recipes and quality standards.
  • Maintained cleanliness and organization of kitchen workstations, ensuring compliance with health regulations.
  • Assisted in inventory management by tracking supplies and restocking as needed for efficient operations.
  • Collaborated with team members to optimize workflow during peak hours, enhancing service speed and customer satisfaction.
  • Operated kitchen equipment safely while adhering to operational protocols for food safety and sanitation.
  • Trained new staff on kitchen procedures, promoting consistency in food preparation and safety practices.
  • Monitored cooking times and temperatures to guarantee optimal food quality and prevent waste.
  • Implemented suggestions for process improvements that streamlined operations and enhanced team efficiency.

Education

No Degree -

Beatty Secondary School

Skills

  • Time management
  • Attention to detail
  • Customer service
  • Team collaboration
  • Packaging and labeling

Timeline

Warehouse Assistant

Sunningdale
12.2024 - 08.2025

Bubble Tea Barista

Kiosk Collective
03.2023 - 06.2024

Server

EN GROUP
06.2022 - 01.2023

Server

Thai Restaurant
12.2021 - 05.2022

Kitchen Staff Member

Wingstop
06.2021 - 12.2021

Meat Department Clerk

Cold Storage
05.2020 - 01.2021

Warehouse Assistant

Can't Remember
04.2019 - 01.2020

Kitchen Staff Member

JOLLIBEE
08.2018 - 01.2019

Skewer

Yang Skewer
12.2017 - 01.2018

Cashier

Bakery Shop
12.2016 - 03.2017

Kitchen Staff Member

Japan Food Holding
12.2011 - 06.2016

No Degree -

Beatty Secondary School
Sean Wang