Sania Chaurasia

At the preschool, I engaged in various activities to support the children’s learning and development. I talked with the kids to build their confidence and help them express themselves better, creating a warm and encouraging environment. I also assisted in teaching foundational skills, such as introducing basic concepts like numbers, letters, and shapes, through fun and interactive methods like songs, games, and storytelling.

Additionally, I helped the children with crafts,guiding them in tasks like drawing, writing, and simple crafts. My role involved offering them creative suggestions, ensuring they understood the task, and motivating them to complete it with enthusiasm. These activities allowed me to develop patience, creativity, and communication skills while contributing to the children’s growth.

During my time at the SATs catering company, I assisted with food preparation and packing to ensure smooth operations. One of my key tasks was preparing coleslaw, where I worked on tasks like shredding vegetables, mixing ingredients, and ensuring the final product was fresh and well-balanced in flavor. I also played a role in packing food, carefully portioning meals and ensuring that all items were neatly organized and met quality standards.

This experience taught me the importance of teamwork, time management, and attention to detail. It also enhanced my ability to work efficiently in a fast-paced environment, balancing the need for speed with maintaining high-quality