Summary
Overview
Work History
Education
Skills
Timeline
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Reyla Lasmarias

Summary

Successful Catering Manager consistently meets or exceeds goals through insightful decisions. Encouraging manager and analytical problem-solver with talents for team building, leading and motivating others.

Overview

11
11
years of professional experience

Work History

Catering Manager

D'cuisine Pte Ltd
06.2011 - Current
  • Secured new clients and accounts by analyzing and catering products to specific needs.
  • Coordinated with event planners for floor and table layouts, guest numbers and overall catering needs.
  • Organized and oversaw food service training to educate employees on resetting tables, relaying orders to cooks and upselling food and beverages.
  • Designed catering packages to increase sales and customer experience.
  • Worked with chefs to plan menus according to client needs and budgets.

Education

Bachelor of Science - Nursing (lacks 3 Semeters )

Southwestern University
Philippines

High School Diploma -

Boston Business School
Singapore
05.2010

Skills

  • Back of House Management
  • Investigating Complaints
  • Staffing and Sales Reporting
  • Fire Safety Regulations

Timeline

Catering Manager

D'cuisine Pte Ltd
06.2011 - Current

Bachelor of Science - Nursing (lacks 3 Semeters )

Southwestern University

High School Diploma -

Boston Business School

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Reyla Lasmarias