Pastry Baker
Long Wei Holdings
12.2021 - Current
- Produced up to Number pastries, cakes, breads and other desserts each day.
- Cleaned and maintained kitchen equipment and oven.
Rebecca Sew
+6580117335
singapore
Summary
Well-qualified culinary professional adept at creating dough, ice creams, sorbets and pastries that delight diners. Excellent multitasking and communication skills.
Skilled Baker with exceptional knowledge of baking times, methods, temperatures and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment.
Work History
Bakery Assistant
Lavender
03.2021 - 11.2021
- Maintained clean, organized kitchen to maximize efficiency and food safety.
- Stored, labeled and replenished supplies in compliance with food safety regulations.
- Arranged bakery displays to showcase baked goods, cakes and pies to drive product sales.
Education
Diploma -
Master Baker Academy
Malaysia ，selangor10.2020
Skills
- Raw Materials Assessment
- Cake and Pastry Decoration
- Photography Skills
- Proper Food Handling
Timeline
Pastry Baker
Long Wei Holdings
12.2021 - Current
Bakery Assistant
Lavender
03.2021 - 11.2021
Diploma -
Master Baker Academy
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