Summary
Overview
Work History
Education
Skills
Certification
Timeline
GeneralManager
RAYMOND FOO RU YUAN

RAYMOND FOO RU YUAN

Restaurant All-Rounder / Catering Associate / Sales and Service
Brunei-Muara

Summary

Food Festival Vendor Lead managing stall setup, live cooking, and customer flow at 4–6 food festival events per year. Balances cash and digital transactions, food preparation, and brand promotion to keep sales moving during peak service periods. Maintains clean stations and safe practices while representing the business in public-facing settings.

Overview

3
3
Languages
1
1
Certification
8
8
years of professional experience

Work History

Assistant Supervisor

Teochew Porridge Rice
03.2026 - Current
  • Supervised daily operations to ensure service quality and consistency in food preparation.
  • Trained and mentored staff on best practices for food safety and customer service.
  • Coordinated inventory management processes to maintain stock levels and minimize waste.
  • Implemented workflow improvements that enhanced efficiency in kitchen operations.

COOK / CATERING SPECIALIST

IBH FOOD.CO
01.2019 - 01.2026
  • Represented the brand as a lead vendor and promoter at major food festivals, managing stall setup, live cooking, and high-traffic sales.
  • Provided excellent customer service and handled cash/digital transactions accurately in a fast-paced environment.
  • Prepared and cooked authentic Chinese cuisine for daily restaurant operations and large-scale catering orders.
  • Managed food safety and station cleanliness to meet Brunei's health standards.

SALES & DISTRIBUTION ASSOCIATE

Ying Bee Company
01.2024 - 01.2025
  • Account Management: Managed relationship with retail clients, ensuring timely product delivering and satisfaction.
  • Inventory Control: Conducted regular stock audits and reconciled physical inventory with digital records.
  • Financial Responsibility: Handled secure payment collections and processed invoices accurately.
  • Merchandising: Optimized product placement at client location to maximize visibility and sales

Education

Year 7 - Year 10 - undefined

Berakas Secondary School
SERUSOP BERAKAS A, BANDAR SERI BEGAWAN
01.2018

Year 1 - Year 6 - undefined

Delima Satu Primary School
KG DELIMA 1
01.2014

Skills

Culinary skills

Food & beverage knowledge

Food safety

Customer service

Cash & payments handling

Portion control

Catering coordination

Inventory tracking

Certification

Food Safety and Hygiene-1

Timeline

Assistant Supervisor

Teochew Porridge Rice
03.2026 - Current

SALES & DISTRIBUTION ASSOCIATE

Ying Bee Company
01.2024 - 01.2025

COOK / CATERING SPECIALIST

IBH FOOD.CO
01.2019 - 01.2026

Year 1 - Year 6 - undefined

Delima Satu Primary School

Year 7 - Year 10 - undefined

Berakas Secondary School
RAYMOND FOO RU YUANRestaurant All-Rounder / Catering Associate / Sales and Service