Peng Kiat Pua
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
2
2
years of professional experience
Work History
Kitchen Crew Trainer
Naufal
03.2021 - 06.2021
- Provided coaching and mentoring to employees.
- Trained and mentored Number new personnel hired to fulfill various roles.
- Established and maintained quality control standards.
Kitchen Crew
Jack Nadel
02.2019 - 10.2019
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Education
ITE Skills In Baking Pratices - Baking
Metta School
11.2021
Skills
- Food safety knowledge
- Food preparation techniques
- Reliability
- Punctuality
- Hygiene standards
Languages
Englisg
Intermediate (B1)
Chinese (Mandarin)
Bilingual or Proficient (C2)
Timeline
Kitchen Crew Trainer
Naufal
03.2021 - 06.2021
Kitchen Crew
Jack Nadel
02.2019 - 10.2019
ITE Skills In Baking Pratices - Baking
Metta School
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