Passionate about Restaurant and Hotel industry, experienced 1.5 years in F and B industries, I am adaptable and efficient in dynamic and high-pressure work environments. I am always eager to learn from experienced people and colleagues to improve the quality of service. Currently, I am seeking an opportunity to contribute my experience and passion to a new work environment. I look forward to making a positive impact on the success of the establishment and bringing satisfaction to the customers.
Teamwork and Professionalism
High Volume Environment
Quality Control
Maintaining Clean Work Areas
Food safety and hygiene
Point of Sale (POS) systems
VOLUNTEER ACTIVITIES:
Supporting students during the National University Entrance Exam (July 2020 and July 2021):
Mid-Autumn Volunteer for Homeless People in Ho Chi Minh City (August 2021):