Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

NG KAI LIE

Summary

Experienced with food preparation and serving techniques, ensuring customer satisfaction through attentive service. Utilizes teamwork and communication to maintain productive and harmonious work environment. Track record of adhering to safety and hygiene standards, contributing to clean and efficient working environment

Overview

9
9
years of professional experience
1
1
Certification

Work History

Part time supervisor

F’east (Far East Food & Beverage PTE LTD)
02.2025 - Current

Preparing daily sales reports, handled opening/closing cash and inventory accurately

Service Staff

F'east (Far East Food & Beverage PTE LTD)
10.2023 - 01.2025

Greeting customers, taking orders and ensuring tidiness. Preparation of beverage and food items.

Service Staff

Eat 3 Bowls Kiosk Pte Ltd
07.2024 - 10.2024

Prepared and pack food and drinks for takeaway and delivery orders. Crafted beverages according to customer specifications.

Service Staff

Le Shrimp (Paradise group)
12.2023 - 03.2024

Escorted guests to assigned tables upon arrival. Assisted customers with loyalty program points redemption.

Service Staff

BBQ under the stars (The Rubato Group)
07.2023 - 11.2023

Cleared tables efficiently to support ongoing service operations. Verified reservations for effective table management.

Service Staff

Guzman Y Gomez (MEXICAN FOOD CORP SV PTE. LTD)
08.2023 - 09.2023

Provided efficient customer service, ensuring accuracy, speed, and satisfaction

Service Staff

Beary Nice Bakery
04.2022 - 04.2023

Conducted cashiering duties. Prepared and packed breads, cakes and pastries for display and sale.

Intern

Science Centre Singapore
10.2021 - 02.2022

Verified vaccination status of customers upon arrival. Checked admission tickets to facilitate smooth entry process.

Service Staff

Glad Tidings Bakery
03.2017 - 04.2021

Prepared waffles, ensuring consistent quality and taste. Promoted store items to enhance visibility and sales.

Education

Diploma - Banking and Finance

Singapore Institute of Management
09.2025

Certificate - Management Foundation Studies

Singapore Institute of Management
02.2024

Higher Nitec - Leisure and Travel Operations

ITE West
04.2022

O Level - undefined

Jurong Secondary School
01.2019

PSLE - undefined

Corporation Primary School
01.2015

Skills

  • Dependent and responsible
  • Quick adaptability
  • Team-oriented mindset
  • Latte art skills

Certification

Food safety and hygiene

Timeline

Part time supervisor

F’east (Far East Food & Beverage PTE LTD)
02.2025 - Current

Service Staff

Eat 3 Bowls Kiosk Pte Ltd
07.2024 - 10.2024

Service Staff

Le Shrimp (Paradise group)
12.2023 - 03.2024

Service Staff

F'east (Far East Food & Beverage PTE LTD)
10.2023 - 01.2025

Service Staff

Guzman Y Gomez (MEXICAN FOOD CORP SV PTE. LTD)
08.2023 - 09.2023

Service Staff

BBQ under the stars (The Rubato Group)
07.2023 - 11.2023

Service Staff

Beary Nice Bakery
04.2022 - 04.2023

Intern

Science Centre Singapore
10.2021 - 02.2022

Service Staff

Glad Tidings Bakery
03.2017 - 04.2021

Certificate - Management Foundation Studies

Singapore Institute of Management

Higher Nitec - Leisure and Travel Operations

ITE West

O Level - undefined

Jurong Secondary School

PSLE - undefined

Corporation Primary School

Diploma - Banking and Finance

Singapore Institute of Management
NG KAI LIE