Coordinated with housekeeping staff to ensure cleanliness and readiness of rooms upon guest arrival.
Contacted housekeeping staff and maintenance department immediately to resolve guest room issues.
Coordinated closely with housekeeping staff to ensure timely room preparations before guests'' arrival.
Streamlined hotel operations through effective communication with front desk staff, housekeeping, and maintenance personnel.
Collaborated with housekeeping staff to ensure clean and comfortable accommodations for guests.
Optimized room availability by closely monitoring reservations and coordinating with housekeeping staff regarding room readiness.
Completed special housekeeping actions such as turning mattresses on set schedule.
Improved customer ratings by promptly addressing any guest concerns or complaints regarding housekeeping services.
Developed emergency response plans for housekeeping personnel, ensuring preparedness during unexpected situations or crises.
Food and Beverage Banquet Service
Novotel Hotel Yangon Max
09.2018 - 12.2018
Provide quality service to approximately 30 tables per shift
Maintain high standards of customer service
Communicate with banquet supervisors and other servers
Record customer orders and offer a recommendation when requested, then relay to kitchen team members
Serve food to guests and refill drinks promptly
Expect and address customers' needs throughout their meal
Supervise and mentor temporary help
Verity proper table setting
Ensure cleanliness of glassware, table, table linens and routinely clean floors,counters, service refrigerators and carpets.
Food and Beverage Banquet Service
Jasmine Palace Ngapali Resort, Rakhine
07.2019 - 08.2019
Provided quality service to about 20 tables per shift
Served food for various events, including corporate events, weddings or family reunions
Regularly offered attention to customers throughout dinners to ensure satisfaction and answered questions about food options
Communicated with event organizers and other servers
Effectively communicated with kitchen staff concerning customers' special requests like dietary needs or allergies
Resolved customer issues in a timely and efficient manner
Food and Beverage Banquet Service
Inyalake Hotel, Yangon
09.2019 - 10.2019
Provide quality service to approximately 40 tables per shift
Maintain high standards of customer service
Communicate with banquet supervisors and other servers
Record customer orders and offer a recommendation when requested, then relay to kitchen team members
Serve food to guests and refill drinks promptly
Expect and address customers' needs throughout their meal
Supervise and mentor temporary help
Verify proper table setting
Ensure cleanliness of glassware, table, table linens and routinely clean floors, counters, service refrigerators and carpets.
Room Attendant
MountOsi, Kalaw
12.2019 - 03.2020
Prepares for new guest arrivals by wiping tables, changing the beddings,vacuuming, sweeping, mopping and picking up trash within the required seven minute time expectation per room
Inspects empty rooms to make sure that nothing is missing, broken or damaged by following an inspection checklist that includes 50+ items
Wipes, dusts and polishes furniture in the lobby for one hour every week