Lim Shwu Yun

Dynamic culinary professional with extensive experience at Bachmann Japanese Restaurant, recognized for enhancing customer satisfaction and mentoring junior cooks. Proven ability in food safety and teamwork, consistently achieving production goals while maintaining high-quality standards. Skilled in multitasking and problem-solving, contributing to a collaborative kitchen environment.

Experienced with creating visually appealing and delicious desserts. Utilizes precise techniques and innovative approaches to enhance flavor and presentation. Track record of maintaining high standards in fast-paced kitchen environment, ensuring consistency and quality in every product.

Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.