Summary
Overview
Work History
Education
Skills
Timeline
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Liew Chui Lee

Liew Chui Lee

Summary

Proven leader and efficient multitasker, I excelled at Andersen's by enhancing team productivity and customer satisfaction through effective problem-solving and strong customer service skills. Demonstrated expertise in cash handling and team collaboration, significantly improving operational efficiency and maintaining high service standards.

Overview

8
8
years of professional experience

Work History

Waitress & Supervisor

Andersen's
08.2023 - Current
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
  • Managed cash transactions accurately, ensuring proper change was provided to customers as needed.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
  • Implemented safety protocols to minimize workplace accidents and maintain compliance with industry standards.
  • Identified operational inefficiencies and implemented corrective measures to increase effectiveness.
  • Order stock and do report.

Waitress and Kitchen Assistant

Copper Pea
02.2023 - 06.2023
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Answered customers' questions, recommended items, and recorded order information.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Assisted chefs in food preparation tasks, resulting in timely meal service.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Collaborated with team members to ensure smooth workflow during peak hours.
  • Provided backup support to other staff members during busy periods or staff shortages.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.

Waitress

Soon Yuen DimSum
07.2020 - 01.2023
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.

Sales Assistant

Poh Kong
04.2016 - 06.2020
  • Handled customer inquiries, complaints, and returns professionally, ensuring a positive experience for all clients.
  • Processed transactions accurately while maintaining a high level of customer service.
  • Assisted customers with prompt and polite support in-person and via telephone.
  • Helped customers locate products and checked store system for merchandise at other sites.
  • Increased sales by building strong customer relationships and providing excellent service.

Education

SPM -

SMK DATO HAJI MOHD TAIB,CHEMOR
Malaysia
2015

Skills

  • Customer Service
  • Strong multitasking
  • Greeting guests
  • Team Collaboration
  • Order Taking
  • Cash Handling
  • Safe Food Handling
  • Cleanliness
  • Payment Processing
  • Table Setting
  • Order Accuracy
  • Upselling techniques
  • Sales Techniques
  • Upselling
  • Item promotion

Timeline

Waitress & Supervisor

Andersen's
08.2023 - Current

Waitress and Kitchen Assistant

Copper Pea
02.2023 - 06.2023

Waitress

Soon Yuen DimSum
07.2020 - 01.2023

Sales Assistant

Poh Kong
04.2016 - 06.2020

SPM -

SMK DATO HAJI MOHD TAIB,CHEMOR
Liew Chui Lee