Leow Yu Xuan Sean
Singapore
Summary
Aspiring to be a independent watchmaker.
Have an interest in bartending, hotel management
Overview
5
5
years of professional experience
12
12
years of post-secondary education
Work History
Bartender
Sofitel City Centre
01.2024 - 04.2024
Part time cook
Pastamania Jem
01.2021 - 12.2021
- Prepared food items in compliance with recipes and portioning control guidelines.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Internship
Pastamania Jem
07.2020 - 12.2020
Chef
The Ritz-Carlton, Millenia
09.2019 - 09.2019
- Formula 1 Singapore Airlines Singapore Grand Prix 2019
Education
PSLE -
West Grove Primary School
01.2009 - 12.2014
N - Levels -
Jurong Secondary School
01.2015 - 12.2018
Nitec in Western Culinary Arts -
ITE College West
01.2019 - 12.2020
Timeline
Bartender
Sofitel City Centre
01.2024 - 04.2024
Part time cook
Pastamania Jem
01.2021 - 12.2021
Internship
Pastamania Jem
07.2020 - 12.2020
Chef
The Ritz-Carlton, Millenia
09.2019 - 09.2019
Nitec in Western Culinary Arts -
ITE College West
01.2019 - 12.2020
N - Levels -
Jurong Secondary School
01.2015 - 12.2018
PSLE -
West Grove Primary School
01.2009 - 12.2014