LEE YIK TIAN
CHEF DE PARTIE
Summary
Diligent [Desired Position] with solid foundation in high-volume kitchen environments. Proven background in preparing and executing intricate dishes while maintaining high standards of quality. Demonstrated proficiency in time management and multitasking, ensuring seamless kitchen operations and team collaboration.
Adaptable and enterprising [Job Title] with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time.
Enthusiastic [Job Title] eager to develop high-quality menus for new and established restaurants. Reliable, hardworking and driven to give guests top-quality foods.
Overview
8
8
years of professional experience
Work History
Chef De Partie
FIVE OARS ROASTER COFFEE
03.2022 - Current
- Supported head chef in menu creation, incorporating seasonal ingredients for innovative dishes.
- Enhanced kitchen efficiency by streamlining prep work and implementing time-saving techniques.
- Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
- Plated meals paying special attention to garnishes and overall presentation.
- Rotated stock to use items before expiration date.
- Prepared items for roasting, sautéing, frying, and baking.
- Operated all kitchen equipment safely to prevent injuries.
Demi Chef
THE DEMPSEY PROJECT
11.2020 - 02.2022
- Utilized culinary techniques to create visually appealing dishes.
- Coordinated with team members to prepare orders on time.
- Boosted kitchen morale and productivity through genuine respect for colleagues, open communication, and a commitment to ongoing personal and professional growth.
COOK
CEDELE
11.2017 - 02.2018
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Learn how to cut vegetable and meat
Skills
Proper food handling
Timeline
Chef De Partie
FIVE OARS ROASTER COFFEE
03.2022 - Current
Demi Chef
THE DEMPSEY PROJECT
11.2020 - 02.2022
COOK
CEDELE
11.2017 - 02.2018