Krishnendu Rajeev

• Used POS system to accurately enter orders and process payments.
• Promoted additional items with beverages, increasing store sales.
• Cleaned counters, machines, utensils, and seating areas daily.
• Contributed to a positive team environment through effective communication and collaboration with colleagues.
• Followed exact recipes for mixing and preparing beverage and food items.
• Managed approximately 50 customers a day, serving and attending to their needs.
• Showcased versatility by assisting in other areas of the café as needed, including drinks preparation or table service when required.

Participated in workshops and presentations related to projects to gain knowledge.

• Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
• Frequently inspected production area to verify proper equipment operation.
• Sorted and organized files, spreadsheets, and reports.
• Gained hands-on experience in various software programs, increasing proficiency and expanding technical skill set.
• Explored new technologies and approaches to streamline processes.
• Created and managed project plans, timelines and budgets.
• Analyzed problems and worked with teams to develop solutions.
• Prepared project presentations and reports to assist senior staff.
• Managed almost 5 meeting and deadlines a day assisting the supervisor.

• Handled cash transactions efficiently while adhering to company cash handling policies.
• Helped customers locate products and checked store system for merchandise at other sites.
• Solved customer challenges by offering relevant products and services.
• Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
• Accurately processed POS transactions, returning coin, currency, payment cards, and receipts to customers.
• Managed approximately 100 customers a day, helping to purchase and communicating.

• Approached issues proactively to best meet current and future community needs.
• Supported engaging, fun, and smooth-running events by helping with organization and planning.
• Maintained clean, neat, and operational facilities to serve program needs.
• Used strong interpersonal communication skills to convey information to others.
• Assisted with special events and programs.
• Helped in organisation and awareness against drugs and other harmful chemicals for youth.
• Volunteered a group of 30 team members effectively and assisted to their needs.