14 years and 6 months of experience in customer service and multilingual communication as Flight Stewardess. Highly motivated individual who has demonstrated excellent commitment, diligence and ability to learn.
2015 WSQ Advanced Certificate in Training and Assessment (ACTA)
2021 WSET level 2 Award in Wine
2022 Color Concept Application (Sub-health Balancing)
2015 WSQ Advanced Certificate in Training and Assessment (ACTA)
2021 WSET level 2 Award in Wine
2022 Color Concept Application (Sub-health Balancing)