Kolanya Borvornthanarerk

• Achieved maximum output of production with desired quality while maintaining clean and safe working area.
• Covered operators during breaks to reduce operational delays and maintain production schedule.
• Set up machines to start production cycles and controlled machine settings.
• Fed raw materials into machines.
• Provided on-the-job training to newly hired workers and team members.
• Kept accurate records of defective units or products.
• Maintained organized work area by cleaning and removing hazards.
• Made sure that products were produced on time and are of good quality.
• Used problem-solving and issue-resolution skills to promptly and successfully address production problems.

•Operated and maintained heavy machinery in a safe and efficient manner

•Performed quality control checks to ensure that products were compliant with costumer specitifications

•Load and unload the pods according to the machine's instructions and also clean the dummy manually with wafer cleaning chemicals.

• Checked recycling cans, removed garbage and put recyclables in correct bin.
• Assisted front and back of house personnel in spot cleaning floors and maintaining welcoming environment for team members and guests.
• Documented kitchen inventory by reviewing stock and counting items.
• Operated dishwashers and other kitchen equipment according to safety guidelines.
• Assisted customers with carry-out service.
• Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.