Kankana Damle
Intern Chef
Mumbai,MH
Summary
Energetic Trainee Chef with passion for food and commitment to providing customers with exceptional culinary experiences. Focuses on using fresh ingredients to create flavorful dishes appealing to different palates. Team player offers clear communication and problem-solving.
Overview
10
10
years of professional experience
1
1
Certification
3
3
Languages
Work History
Chef Intern
Jw Marriott South Beach Singapore
05.2023 - Current
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Worked closely with the head chef to develop new recipes, adding variety to the menu offerings.
- Exhibited strong teamwork by providing assistance to other kitchen staff as needed during busy service times.
- Monitored food quality and presentation to maintain high standards.
- Checked expiration dates, rotated food, and removed any items that were no longer usable.
- Cleaned kitchen counters, refrigerators, and freezers.
- Worked in Korean Restaurant (Akira back), Executive lounge, Buffet Kitchen (BRK), Western Banquet & Chinese Banquet
Senior Hairstylist & Trainer
Toni & Guy Hairdressing Academy
07.2014 - 03.2020
- Contributed to the development of curriculum materials for both beginner and advanced hairstyling courses, ensuring alignment with industry standards and trends.
- Provided ongoing mentorship and guidance to students, offering support in technical skills, client interaction, and professional development.
- Implemented and maintained quality assurance standards within the academy, ensuring that educational practices met the rigorous standards of the Toni & Guy brand.
- Conducted regular assessments and evaluations of student progress, providing constructive feedback and identifying areas for improvement.
- Organized and facilitated industry events, workshops, and competitions to provide students with opportunities for hands-on experience and exposure to the broader hairstyling community.
- Certified Trainer with beginner and Advanced certification from Toni & Guy Academy London
Education
WSQ Diploma in Food Services (Culinary)
SHATEC
Singapore12.2024
High School Diploma -
R.A Poddar College of Commerce, Mumbai University
Mumbai 04.2001 -
Skills
Food spoilage prevention
undefinedCertification
IELTS, Score 7.5
Timeline
Chef Intern
Jw Marriott South Beach Singapore
05.2023 - Current
IELTS, Score 7.5
09-2022
Senior Hairstylist & Trainer
Toni & Guy Hairdressing Academy
07.2014 - 03.2020
High School Diploma -
R.A Poddar College of Commerce, Mumbai University
04.2001 -
WSQ Diploma in Food Services (Culinary)
SHATEC
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