Summary
Overview
Work History
Education
Skills
Languages
Timeline
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John Chan

Summary

Dynamic executive with a proven track record at J Food Concepts Pte Ltd, driving organizational growth through strategic planning and innovative process improvements. Adept in risk management and staff leadership, I foster collaboration and enhance efficiency, resulting in significant revenue generation and improved service delivery.

Overview

2026
2026
years of professional experience

Work History

Chief Executive Officer

Champagne Concepts

Ran an Events Management firm.

Chief Executive Officer

J Food Concepts Pte Ltd
01.2013 - Current
  • Developed strategic initiatives to enhance organizational efficiency and drive growth.
  • Collaborated with cross-functional teams to streamline operations and improve service delivery.
  • Conducted market analysis to identify trends and inform decision-making processes.
  • Fostered a culture of innovation by encouraging team input on process improvements.
  • Established key performance indicators to monitor business performance effectively.
  • Built relationships with stakeholders to ensure alignment on corporate objectives.
  • Negotiated favorable contracts with suppliers and vendors, ensuring cost-effective procurement processes.
  • Identified new revenue generation opportunities to maximize bottom-line profitability.
  • Streamlined operations for improved efficiency, reducing overall costs and increasing profitability.

Hospitality Lecturer

Republic Polytechnic
01.2011 - 01.2012
  • Developed engaging curriculum materials to enhance student learning experiences.
  • Facilitated interactive seminars promoting critical thinking and collaborative learning among students.
  • Evaluated student performance and offered constructive feedback for enhancement.
  • Implemented innovative teaching strategies to increase student engagement and retention rates.

Education

Master of Science - Marketing

Kaplan Academy
Singapore

Skills

  • Organizational leadership
  • Executive leadership
  • Risk management
  • Staff management
  • Strategic planning
  • Organizational growth
  • Project management
  • Strategic visioning
  • Operating budgets
  • Business administration
  • Process improvements
  • Business development
  • Revenue generation
  • Business planning

Languages

Chinese (Mandarin)
Upper intermediate (B2)
Chinese (Cantonese)
Upper intermediate (B2)
English
Advanced (C1)

Timeline

Chief Executive Officer

J Food Concepts Pte Ltd
01.2013 - Current

Hospitality Lecturer

Republic Polytechnic
01.2011 - 01.2012

Chief Executive Officer

Champagne Concepts

Master of Science - Marketing

Kaplan Academy
John Chan