Jeyanthi Jeyabalan

Monitoring patient's condition and assessing their needs to provide the best possible care and need. Observing and interpreting patient systems and communicating them to physicians.

• Potering Patient's
• Register Patient's
• Do patient's needs

• Service customers
• Handling food

• Developed strong multitasking abilities while managing multiple responsibilities simultaneously during high-pressure situations.
• Prepared food items accurately and quickly, adhering to strict food safety guidelines.