Jetovi Assumi
Summary
Skilled in customer assistance, showcasing a commitment to hospitality excellence and operational efficiency.
Supportive Steward experienced supporting culinary and service teams.
Effective and efficient in areas of dish washing, sanitation, customer service and cleanliness. Experience in fast-paced environments. Quality communication skills giving articulate instruction and working collectively.
Overview
1
1
year of professional experience
Work History
Senior Steward
Mykos Craft Bar and Kitchen
01.2024 - 09.2024
- Maintained swift pace of work to meet business demands for cleaning and supplies storage.
- Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
- Greeted guests and asked open-ended questions to help determine needs and offer options.
- Addressed and resolved spills in dining areas and provided polite guidance around hazards.
Senior Steward
Gulp Cocktail and Kitchen
07.2023 - 12.2023
Education
No Degree -
Assembly of God Higher Secondary School
India03-2022
Skills
- Team management
- Hospitality
- Customer assistance
- Sanitation standards
- Guest relations
Languages
English
Bilingual or Proficient (C2)
Hindi
Bilingual or Proficient (C2)
Timeline
Senior Steward
Mykos Craft Bar and Kitchen
01.2024 - 09.2024
Senior Steward
Gulp Cocktail and Kitchen
07.2023 - 12.2023
No Degree -
Assembly of God Higher Secondary School
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