Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
JEN KEW WENG YENG

JEN KEW WENG YENG

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

8
8
years of professional experience

Work History

F&B EXECUTIVE

FORTUNE COOKIE PROJECTZ PTE LTD
11.2021 - Current
  • Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
  • Maintained clean and organized restaurant to comply with hygiene and health regulations.
  • Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
  • Resolved customer complaints involving food or beverage quality and service.

GUEST RELATIONS EXECUTIVE

SONNY VILLE CAMERON HIGHLANDS
04.2020 - 10.2021
  • Served as main point of contact for VIP guests and kept guest house departments briefed on individual requirements.
  • Managed and improved customer service functions for reception and lounge areas.
  • Maintained consistent positive customer feedback.
  • Responded to incoming guests, telephone calls and email inquiries with efficiency and professionalism.
  • Directed staff to handle needs for individual guests to resolve issues and generate positive customer experiences.

SERVICE EXECUTIVE

PREGO (FAIRMONT HOTEL)
04.2019 - 02.2020
  • Maintained high customer satisfaction standards to meet or exceed targets.
  • Handled customer issues with confidence, using complex problem solving to provide effective resolution.
  • Followed up with customers to offer additional support and check resolution satisfaction.

BARTENDER

HOSTIE
07.2017 - 03.2019
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

F&B COORDINATOR

VOUK HOTEL MANGEMENT
08.2016 - 04.2017
  • Entered data, generated reports, and produced tracking documents.
  • Gathered and organized materials to support operations.
  • Prepared agendas and took notes at meetings to archive proceedings.
  • Coordinated with human resources department to handle payroll and personnel databases.

SALES ASSISTANT(PART TIME)

ELLE
07.2015 - 09.2015
  • Helped customers locate products and checked store system for merchandise at other sites.
  • Fielded customer questions to share information about products, availability, and pricing.
  • Communicated orders to vendors, scheduling carriers for pickup if needed.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Answered customer questions about products and services, helped locate merchandise, and promoted key items.

INTERNSHIP STUDENT

UNITED GOH BROTHER'S TRADING SDN BHD
06.2015 - 09.2015
  • Reported back to instructor to receive day-to-day tasks and responsibilities.
  • Communicated effectively with faculty and staff and accepted critiques and suggestions for areas of improvement.
  • Interacted with customers by phone, email, or in-person to provide information.
  • Answered and transferred incoming telephone calls, taking messages for various staff members.
  • Participated in workshops and presentations related to projects to gain knowledge.

Education

BACHELOR of COMMUNICATION(HON) - PUBLIC RELATIONS

UNIVERSITY TUNKU ABDUL RAHMAN
MALAYSIA
08.2016

Skills

  • Problem Solving
  • Cost Control
  • Sales Growth
  • Customer Service
  • Microsoft Office
  • Adobe Illustrator & Photoshop

Languages

English
Intermediate (B1)
Chinese (Mandarin)
Advanced (C1)
Chinese (Cantonese)
Advanced (C1)
Malay
Intermediate (B1)

Timeline

F&B EXECUTIVE

FORTUNE COOKIE PROJECTZ PTE LTD
11.2021 - Current

GUEST RELATIONS EXECUTIVE

SONNY VILLE CAMERON HIGHLANDS
04.2020 - 10.2021

SERVICE EXECUTIVE

PREGO (FAIRMONT HOTEL)
04.2019 - 02.2020

BARTENDER

HOSTIE
07.2017 - 03.2019

F&B COORDINATOR

VOUK HOTEL MANGEMENT
08.2016 - 04.2017

SALES ASSISTANT(PART TIME)

ELLE
07.2015 - 09.2015

INTERNSHIP STUDENT

UNITED GOH BROTHER'S TRADING SDN BHD
06.2015 - 09.2015

BACHELOR of COMMUNICATION(HON) - PUBLIC RELATIONS

UNIVERSITY TUNKU ABDUL RAHMAN
JEN KEW WENG YENG