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Jaka Kirana
Quality Assurance Supervisor
Summary
Motivated Food Safety intern with exceptional social skills, communication abilities and leadership background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues. To seek and maintain the full-time position of Quality Assurance Manager at FairPrice that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
4
4
years of professional experience
3
3
years of post-secondary education
2
2
Languages
Work History
Barista
LiHO
10.2022 - 12.2024
- Monitored inventory counts in the store and make appropriate stock orders to provide for typical customer demands
- Complied with standards for merchandising, stocking and storing product.
- Elevated customer loyalty by using strong communication abilities to resolve customer problems.
- Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
- Learned new drinks and procedures first, and instructed all team members on how to properly complete each.
- Learned to properly handle raw material safely and issued quality checks of materials to ensure food safety and hygiene
Food Safety & Quality Intern
Foodpanda
09.2022 - 02.2024
- Helped develop short and long-term food safety and quality objectives.
- Supported continuous improvement projects and contributed to operational problem resolutions and process standardization.
- Monitored food production environment and recommended elimination of potential hazards and food safety risks.
- Learned and adhered to local food safety regulations and communicated regulations to team.
- Assisted in development and delivery of food safety training programs for team members.
- Kept eye on quality assurance information to review compliance against specifications and company standards.
Warehouse Assistant
Sumifru
10.2021 - 07.2022
- Alternated goods in inventory by observing first-in and first-out approach to keep shelves organized and properly stocked.
- Placed incoming inventory in optimal storage locations to promote continued accuracy and easy retrieval.
- Evaluated incoming shipments for quality issues and processed unacceptable materials for return.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
- Prepared orders for shipment by picking, packing and labeling merchandise.
Education
O-Level -
Jurongville Secondary School
202 Jurong East Ave 1, Singapore 609790 01.2016 - 10.2022
Diploma - Food Science & Nutrition
Nanyang Polytechnic
180 Ang Mo Kio Ave 8, Singapore 569830 04.2021 - 02.2024
Skills
Food preparation and safety
Interests
Weightlifting
Communicating with new people
Professional References
Sze Wee Ping
Deputy Manager
Nanyang Polytechnic
180 Ang Mo Kio Ave 8, Singapore 569830
+65 65501525
sze_wee_ping@nyp.edu.sg
Sze was my lecturer for 3 years, can attest to my interpersonal skills and leadership capabilities
Upit Chua
Outlet Manager
LiHO Redhill MRT
920 Tiong Bahru Rd, #01-08, Singapore 158792
+65 8892 5945
upitchua839@gmail.com
Upit was my in-charge while I worked part-time at LiHO Redhill MRT for 3 years.
Timeline
Barista
LiHO
10.2022 - 12.2024
Food Safety & Quality Intern
Foodpanda
09.2022 - 02.2024
Warehouse Assistant
Sumifru
10.2021 - 07.2022
Diploma - Food Science & Nutrition
Nanyang Polytechnic
04.2021 - 02.2024
O-Level -
Jurongville Secondary School
01.2016 - 10.2022
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