Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

HERMAN KABANGALA

DOHA (QATAR),QATAR

Summary

Reliable Barista quickly masters new concepts and skills. Passionate about helping customers and creating satisfying experiences. Strong history of providing top-notch service and support. Exceptional communication skills with proven track record of building client rapport.

Overview

10
10
years of professional experience

Work History

Barista

White sugar
Doha, Doha
10.2019 - Current
  • Organized workstations efficiently so that tasks could be completed quickly during peak hours.
  • Placed orders with suppliers for delivery of products required for daily operations.
  • Provided excellent customer service by responding to inquiries quickly and professionally.
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Ground beans for espresso shots according to individual customer specifications.
  • Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
  • Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
  • Labeled containers of milk for use in coffee drinks according to expiration dates.
  • Trained new baristas on company policies and procedures regarding food handling safety standards.
  • Stocked shelves with ingredients needed to make coffee drinks.
  • Monitored inventory levels of supplies and restocked when necessary.
  • Followed safety procedures while operating machinery such as grinders and espresso machines.
  • Memorized recipes for specialty coffee beverages and seasonal offerings.
  • Developed and maintained relationships with regular customers, recognizing preferences and anticipating needs.
  • Collaborated with team members to ensure efficient workflow and high-quality service during peak hours.
  • Maintained clean and organized workspace, enabling coworkers to locate resources and product.
  • Trained new baristas on coffee-making techniques, customer service standards, and operational procedures.
  • Handled inventory, including ordering supplies, stocking products, and conducting regular inventory checks.
  • Restocked self-service area with sweeteners, stir sticks and coffee cup sleeves.

Barista Trainee( Part Time)

Java House Uganda
Kampala, Kampala
11.2016 - 05.2019
  • Prepared and served hot and cold beverages, such cappuccinos, espresso drinks, blended coffees, juices, milk shakes, frappes etc
  • Cleaned and sanitized work areas, utensils and equipment.
  • Checked temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning.
  • Described menu items to customers or suggest products that might appeal to them.
  • Served prepared foods, such as muffins, cakes, pies and other hot food from the kitchen .
  • Took customer orders and conveyed them to other employees for preparation
  • Weighed, ground and packed coffee beans for customers.
  • Packaged, labeled and tagged dates on food items for sale.
  • Restocked condiments, napkins, cups, utensils as needed.
  • Stocked shelves with supplies for coffee bar items.
  • Responded promptly to customer complaints in a courteous manner.
  • Provided friendly customer service while taking orders and responding to inquiries.
  • Operated espresso machines correctly in accordance with company guidelines.
  • Attended regular training sessions on customer service techniques and product knowledge.
  • Maintained cleanliness of work area throughout shift.

Customer Service Associate II

Planet yoghurt
Kampala, Kampala
04.2014 - 05.2019
  • Suggested product solutions based on individual customer needs, such as suggesting which flavors would be good for kids and for adults.
  • Answered phone calls from customers promptly and courteously.
  • Followed-up with customers after purchase to ensure satisfaction.
  • Performed additional duties as assigned by management team.
  • Handled large amounts of cash and balanced cash drawer daily within prescribed balancing guidelines.
  • Consulted with customers regarding needs and addressed concerns.
  • Kept work area neat, clean, and well-stocked at all times.
  • Resolved customer inquiries in a timely manner.
  • Received customers and made them aware of the products and services.
  • Performed managerial duties and other work that would be assigned from time to time.
  • Produced different flavors of yogurt whenever there was need for replenishment of the tailor machines.
  • Sell the company’s product, services and managing its finances.
  • Ensured all customers enjoyed their experience as per set standards
  • Received cash and issued receipt for every purchase.
  • Daily and monthly stock taking of assets and made sure they were balancing.

Education

Bachelors Degree in Commerce - Procurement

Makerere University
Kampala
01-2014

High School Diploma -

Makerere College School
Kampala Uganda
11-2008

Skills

  • Ordering Procedures
  • Espresso machine operation
  • Menu Memorization
  • Food Preparation
  • Food Running
  • Cash Handling
  • Coffee expertise
  • Up-selling
  • Beverage Preparation
  • Opening and closing duties
  • Order Taking
  • Exceptional customer service
  • Menu knowledge
  • Team Leadership

Languages

English
Proficient
C2
Luganda
Proficient
C2

Timeline

Barista

White sugar
10.2019 - Current

Barista Trainee( Part Time)

Java House Uganda
11.2016 - 05.2019

Customer Service Associate II

Planet yoghurt
04.2014 - 05.2019

Bachelors Degree in Commerce - Procurement

Makerere University

High School Diploma -

Makerere College School
HERMAN KABANGALA