Hafiz Saufi

Go from door to door at HDBs and persuade parents to buy our online education platform (88tuition).

• Set up banquet tables and chairs based on event requirements.
• Maintained flexible work schedule to meet event needs.
• Arranged linens and table settings according to seating plan and event theme.
• Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.

• Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
• Served food and beverages promptly with focused attention to customer needs.
• Answered customers' questions, recommended items, and recorded order information.
• Maintained clean and organized dining areas to uphold restaurant hygiene standards.