Undergo practical training as part of a structured cadetship program
Learned about the engine room operations, safety procedures, and emergency protocols.
Assist in the operation and maintenance of main and auxiliary engines, boilers, and other machinery
Assist in troubleshooting and repairing mechanical electrical issues
Participate in cleaning and upkeep of engine room equipment and tools
Follow safety guidelines and procedures to prevent accidents and hazards
Greet the customers warmly and take their orders accurately.
Answer customer inquiries and provide recommendations if needed.
Handle complains professionally and escalate issues to supervisors when necessary.
Prepare food and beverages according to the company Standards.
Process customer payment using cash and registers.
Maintain cleanliness of dining areas, kitchen and workstation