To obtain a position where I can apply and develop my personal and professional skills, contribute meaningfully to be organization's goals, and grow within the company though dedication and performance.
Overview
3
3
years of professional experience
Work History
Guest Experience Supervisor
The Westin Singapore
12 Marina View, Asia Square Tower 2 S018961
08.2025 - Current
Assisted guests with inquiries, ensuring a welcoming atmosphere.
Learned and utilized customer service software to manage guest interactions.
Adapted quickly to changing environments, providing timely support during peak periods.
Collaborated with team members to enhance overall guest experience strategies.
Stocks Management (ordering/ keeping the PAL level updated / minimizing borrowings and wastage)
Meeting rooms conversion.
Equipment maintenance , including implementing weekly,monthly,cleaning schedule
In-change of small wares including glass/china/silver inventory and PAR
Food Hygiene ,including keeping up the forms and records of all Food Hygiene related requirements.
Assisting Club Manager with rostering which includes : liaising with the Inhouse/agency casual labor schedules and requests.
In-charge recording to checkbook account for Food and Beverage cost and P&L purpose.
Guest Experience Expert
The Westin Singapore
12 Marina View, Asia Square Tower 2 S018961
10.2022 - 08.2025
Collaborated with team members to enhance overall guest experience strategies.
Adapted quickly to changing environments, providing timely support during peak periods.
Learned and utilized customer service software to manage guest interactions.
Assisted guests with inquiries, ensuring a welcoming atmosphere.
Responded to guest inquiries to maximize guest satisfaction.
Remedied issues quickly and effectively through active listening, conflict resolution, and dynamic communication skills.
Stock management which include , ordering/keep the PAR level.
Equipment maintenance , and weekly / monthly cleaning schedule.
Assisting Club Supervisor in Experiential Event Implementation.
Education
Bachelor of Science - Business Administration
UNITED SCHOOL OF SCIENCE AND TECHNOLOGY COLLEGE
01-1998
Skills
Friendly, positive attitude
Teamwork and collaboration
Customer service
Problem-solving
Interpersonal
Communication Verbal and written
Leadership
Technical , LS/GXP-basic knowledge,Check SCM
Other Skills: Stock management : ordering , par guide, stock rotation, inventory management