Frederick Boniao
Kitchen Supervisor
Singapore,Rivervale Rd
Summary
Dynamic Kitchen Supervisor with a proven track record at Joji's Diner Serangoon, excelling in inventory management and food safety compliance. Successfully trained staff to enhance operational efficiency and reduce food waste, while fostering a motivated team environment. Committed to maintaining high standards of quality and sanitation in fast-paced culinary settings.
Overview
4
4
years of professional experience
2
2
Certifications
Work History
Kitchen Supervisor
Joji's Diner Serangoon
06.2022 - Current
- Monitored food preparation, production, and plating for quality control.
- Controlled food costs and managed inventory.
- Ensured consistent quality of dishes by overseeing recipe execution and conducting regular taste tests.
- Trained new team members on kitchen procedures, safety protocols, and company standards.
- Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
- Reduced food waste through effective inventory management and menu planning.
- Monitored daily food production levels to maintain appropriate stock levels while avoiding overproduction or shortages.
- Maintained high sanitation standards through routine cleaning protocols and adherence to health regulations.
- Coached new hires in kitchen protocols, speeding up their integration into team.
Nursing Assistant
National Kidney Foundation
01.2026 - 03.2026
- Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
- Increased patient engagement by providing emotional support, companionship, and encouragement during challenging times.
- Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
- Elevated hygiene standards in patient rooms, utilizing sterilization techniques and infection control protocols.
Education
No Degree - Nursing Aide/Caregiving
AIMS INTERNATIONAL SCHOOL
Singapore 04.2001 -
Bachelor of Science - Marine Transportation
PMI Colleges
Manila, Philippines 04.2001 -
Skills
Inventory ordering
Recipes and menu planning
Policy enforcement
Kitchen management
Food safety
Food preparation
Operations management
Food safety compliance
Certification
Food and Safety Handling
Timeline
Nursing Assistant
National Kidney Foundation
01.2026 - 03.2026
NCII Caregiving Certificate
07-2025
Food and Safety Handling
02-2023
Kitchen Supervisor
Joji's Diner Serangoon
06.2022 - Current
No Degree - Nursing Aide/Caregiving
AIMS INTERNATIONAL SCHOOL
04.2001 -
Bachelor of Science - Marine Transportation
PMI Colleges
04.2001 -