Results-driven retail management professional determined to exceed company sales goals. Successful at leveraging financial and marketing education to make smart purchasing and merchandising decisions. Forward-thinking in addressing and resolving concerns, optimizing policies and engaging with customers to promote loyalty and drive sales.
Coached 4 sales associates/supervisors in product specification, sales
incentive and selling techniques. Provided additional training
opportunities options.
Supervised and trained staff to comply with company's policies and
procedures. Provided direction and instruction for stocking shelves,
rotating stock and receiving deliveries.
Assisted team members with delivering friendly, knowledgeable service
by applying proactive monitoring and corrective action strategies.
Promoted professional growth and facilitated talent development of
each associate to drive performance excellence.
Assessed job applications and made hiring recommendations to bring in
top candidates for key vacancies.
Supervised payroll corrections for accuracy and duplication.
Developed and managed employee schedules, balancing individual
request and requirements with business needs. Delegated assignments
and tasks to meet coverage and service demands.
Applied performance data to evaluate and improve operations, target
current business conditions and forecast needs. Performed
investigations on market flows to identify seasonal trends consumer
needs.
Directed merchandising, promotion and brand loyalty efforts for
business segment and greatest sales volume
Performed mandatory audits to enforce compliance in merchandising,
inventory and customer service.
Handled customer service by dealing with complaints and queries while
maintaining positive customer relationship.
Walked through store areas every week to identify and proactively
resolve issues negatively impacting operation
Conducted monthly inventories of bar and drink supplies to keep stock
on hand,
Maintained relationships with restaurant vendors to facilitate effective
inventory management and implement cost controls.
Purchased supplies according to expected demand.
Took customer orders and capitalized on opportunities to sell special
beverage and food options.
Assisted servers with specialty drinks orders by preparing on-demand
items without delay.
Regularly cleaned and sanitized bar area, beer lockers, refrigeration and
storage areas.
Staff Management
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