Accomplished Development Specialist with a proven track record at FrieslandCampina Professional, specializing in dairy beverage innovation and encapsulation. Expert in product development and project management, I excel in food product analysis and sensory evaluation. Demonstrated success in leading new product introductions, notably in non-dairy creamers and milk-based beverages, showcasing exceptional English proficiency and collaborative skills.
manage new product development project of non-dairy creamer
manage new product development project of milk containing beverage (ready to drink)
1. Main project: Hydrocolloids selection to improves the dissolving properties of milk tea gel.
2. Support product development of evaporated milk, including assisting pilot trial and doing stability test analysis.
Develop new products, mainly coffee products (coffee bean and 3 in 1 coffee powder) and glucose syrup
develop various type of biscuit products
1 Product development especially dairy beverage and encapsulation product
2 Food product analysis
3 Sensory evaluation
4 Project management
5 Good English proficiency