Dominic Peh
Summary
Determined Commis Chef promoting great stamina, passion and versatility. Flexible individual skilled working as part of busy team and interested in helping with different tasks. Over 5 years of experience in busy, high-end restaurant environments.
Overview
6
6
years of professional experience
Work History
Commis Chef
AAPC
05.2022 - Current
- Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
- Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.
- Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
- Maintained well-organized mise en place to keep work consistent.
Commis 1
Grand Copthorne Waterfront
04.2019 - 02.2021
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
Trainee Cook
Grand Copthorne Waterfront
11.2018 - 04.2019
- Expanded culinary knowledge by attending weekly training sessions and learning from experienced chefs on staff.
Trainee Cook
Deliciae Hospitality Management
03.2018 - 08.2018
- Assisted in maintaining food safety standards by properly storing perishable items and sanitizing kitchen equipment regularly.
- Mastered knife skills for precision cuts, contributing to visually appealing dish presentations and reduced waste in ingredient usage.
Education
Diploma in Culinary Arts - Culinary Arts
At-Sunrice Global Chef Academy
28 Tai Seng St, Level 5 Sakae Building, Singapore 05.2019
High School Diploma -
Greenview Secondary School
15 Pasir Ris Street 2112.2014
Skills
- Work under pressure
- Food Preparation
- Mise en place
- Cooking techniques
- Hygiene practices
- Knife Skills
- Cleanliness and sanitation
- Menu Planning
- Pastry Skills
- Dessert Making
Languages
English
Bilingual or Proficient (C2)
Chinese (Mandarin)
Intermediate (B1)
Timeline
Commis Chef
AAPC
05.2022 - Current
Commis 1
Grand Copthorne Waterfront
04.2019 - 02.2021
Trainee Cook
Grand Copthorne Waterfront
11.2018 - 04.2019
Trainee Cook
Deliciae Hospitality Management
03.2018 - 08.2018
Diploma in Culinary Arts - Culinary Arts
At-Sunrice Global Chef Academy
High School Diploma -
Greenview Secondary School
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