Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Diana Othman

Summary

I am team player and willing to learn and adapt to changes, I aspire to work toward reaching greater heights in my career path. My drive towards work can significant contribution to the continued success of your organization. I put the company"s interest first before anything else. I'm excellent with customer service and willing to do multitasking.

Overview

22
22
years of professional experience
1
1
Certification

Work History

Retail Assistant

Tian Ma Holdings Pte Ltd
05.2023 - 08.2023
  • Used POS system to process sales, processed transactions accurately, balancing cash registers at the end of each shift.
  • Collaborated with team members to accomplish sales goals and improve overall store performance.
  • Balanced and organized cash register by handling cash, counting change, and storing coupons.
  • Greeted customers, helped locate merchandise, and suggested suitable options.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.

Service Crew Member

Kream.sg
05.2022 - 04.2023
  • Enhanced customer satisfaction by providing efficient and friendly service.
  • Collaborated with team members to meet high standards of service during peak hours.
  • Developed strong multitasking abilities while managing multiple responsibilities simultaneously during high-pressure situations.
  • Prepared food items accurately and quickly, adhering to strict food safety guidelines.
  • Kept all prep areas clean by sweeping, mopping and washing down counters.
  • Handled cash transactions responsibly, ensuring accurate accounting for daily sales.

GrabFood Delivery Partner

GrabTaxi Holdings Pte Ltd
02.2021 - 04.2022
  • Proactively communicated any unforeseen obstacles or delays to customers, demonstrating transparency and professionalism in handling unexpected situations.
  • Utilized GPS technology effectively to find optimal routes and avoid unnecessary delays.
  • Maintained vehicle safety and cleanliness, ensuring a positive image for the company.
  • Developed strong relationships with clients through consistent communication and excellent service.
  • Loaded and unloaded packages with care, minimizing potential damage during transport.

Lead Parcel Delivery

Worldmarketing Group
08.2021 - 02.2022
  • Managed time efficiently to complete daily delivery assignments within specified deadlines.
  • Resolved customer complaints professionally, maintaining positive relationships with clients.
  • Tracked package status using digital systems, keeping customers informed throughout the delivery process.
  • Adhered to company policies regarding confidentiality, protecting sensitive client information during deliveries.
  • Prioritized urgent deliveries according to established guidelines, ensuring critical packages reached recipients promptly.
  • Enhanced customer satisfaction by ensuring timely and accurate parcel deliveries.

Store Branch Manager

SPH Buzz Pte Ltd
01.2014 - 05.2019
  • Continuously monitored branch performance against key performance indicators, taking corrective actions as needed to ensure objectives were met or exceeded.
  • Maintained friendly and professional customer interactions.
  • Improved customer satisfaction ratings by enhancing service quality and resolving client issues promptly.
  • Oversaw daily operations for streamlined efficiency, ensuring timely execution of tasks and optimal resource allocation.
  • Complied with regulatory guidelines and requirements.

Shift Manager

The Spoon Soup
08.2013 - 12.2013
  • Handled escalated customer issues effectively, demonstrating strong problem-solving skills while upholding company values and standards.
  • Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
  • Trained and mentored new employees to maximize team performance.
  • Improved overall team performance by effectively delegating tasks and providing clear instructions.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Excelled in every store position and regularly backed up front-line staff.
  • Consistently exhibited calm demeanor during periods of high volume or unusual events to keep store operating smoothly and set positive example for shift team.

Member Service Officer

California Fitness
08.2012 - 08.2013
  • Maintained customer records by updating account information.
  • Managed dispute resolution cases effectively by following established guidelines while maintaining empathy towards the member''s situation.
  • Answered over number of calls per day relating to customer and member products and services.
  • Implemented streamlined processes for handling member requests, reducing wait times and increasing overall satisfaction levels.
  • Maintained up-to-date knowledge of product and service changes.

Management Trainee

Domino's Pizza
11.2011 - 08.2012
  • Improved management skills by participating in rigorous training programs and workshops.
  • Assisted supervisors in setting clear goals, establishing priorities, and monitoring progress to ensure successful completion of tasks.
  • Gained knowledge of company policies, protocols and processes.
  • Acted with integrity, honesty and knowledge to promote culture of company.
  • Handled day-to-day customer or client questions via telephone or email.
  • Optimized inventory management systems for better control over stock levels, reducing waste, and minimizing costs.
  • Maintained professional demeanor by staying calm when addressing unhappy or angry customers.

Chief Cashier

Cold Storage Singapore (1983) Pte Ltd
11.2009 - 10.2011
  • Established effective communication channels between staff members to ensure smooth operations during peak hours.
  • Managed high volume cash transactions, maintaining accuracy under pressure.
  • Handled customer complaints professionally and effectively, resolving issues to maintain customer satisfaction levels.
  • Regularly reviewed inventory levels at cashier stations, ensuring adequate supplies were available for efficient operations.
  • Improved accuracy in transactions, ensuring minimal errors through continuous staff training.
  • Maintained up-to-date knowledge of store promotions and discounts, providing accurate information to customers for optimal service experience.
  • Oversaw maintenance of clean and orderly cashier stations, contributing to a positive customer experience upon entering or leaving the store.
  • Performed store opening, closing, and shift-change actions and kept accurate shift-change logs.

Retail Assistant

Cheers Holdings
05.2004 - 09.2009
  • Used POS system to process sales, returns, online orders, and gift card activations.
  • Greeted customers, helped locate merchandise, and suggested suitable options.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
  • Maintained tidy and organized store environment to comply with cleanliness standards.
  • Collaborated with team members to accomplish sales goals and improve overall store performance.

Bartender Cum Cashier

Eclipse Ktv
07.2001 - 09.2003
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Continuously updated knowledge of industry trends, introducing new cocktails and techniques to the menu.

Education

No Degree - GCE N Level

CHIJ Katong Convert
Singapore
12.2000

No Degree - PSLE

Macpherson Primary School
Singapore
12.1996

Skills

  • Customer Assistance
  • Multitasking Competence
  • Patience and Empathy
  • Time Management Capabilities
  • Reliable and Responsible
  • Safety and Cleanliness Standards
  • Inventory and Stocking
  • Computer Proficiency and Microsoft Office

Certification

  • ATP Strive Programme - 2024
  • Follow Food and Beverage Safety and Hygiene Policies and Procedures -2019
  • Prepare Equipment and Ingredients - 2019
  • Develop Personal Effectiveness at Operations Level - 2019
  • Communicate and Relate Effectively at the workplace - 2019
  • Apply Emotional Competence to manage Self at the workplace - 2019
  • Adapt to Change - 2019
  • Demonstrate the Service Vision - 2015
  • Hire Staff - 2014
  • Manage Cost and Quality Controls - 2014
  • Optimise Sales - 2014
  • Write a business plan - 2013
  • Follow Food and Beverage Safety and Hygiene Policies and Procedures -2013
  • Provide guard and patrol service - 2012
  • Interact with Guests - 2012

Languages

English
Advanced (C1)
Malay
Advanced (C1)

Timeline

Retail Assistant

Tian Ma Holdings Pte Ltd
05.2023 - 08.2023

Service Crew Member

Kream.sg
05.2022 - 04.2023

Lead Parcel Delivery

Worldmarketing Group
08.2021 - 02.2022

GrabFood Delivery Partner

GrabTaxi Holdings Pte Ltd
02.2021 - 04.2022

Store Branch Manager

SPH Buzz Pte Ltd
01.2014 - 05.2019

Shift Manager

The Spoon Soup
08.2013 - 12.2013

Member Service Officer

California Fitness
08.2012 - 08.2013

Management Trainee

Domino's Pizza
11.2011 - 08.2012

Chief Cashier

Cold Storage Singapore (1983) Pte Ltd
11.2009 - 10.2011

Retail Assistant

Cheers Holdings
05.2004 - 09.2009

Bartender Cum Cashier

Eclipse Ktv
07.2001 - 09.2003

No Degree - GCE N Level

CHIJ Katong Convert

No Degree - PSLE

Macpherson Primary School
  • ATP Strive Programme - 2024
  • Follow Food and Beverage Safety and Hygiene Policies and Procedures -2019
  • Prepare Equipment and Ingredients - 2019
  • Develop Personal Effectiveness at Operations Level - 2019
  • Communicate and Relate Effectively at the workplace - 2019
  • Apply Emotional Competence to manage Self at the workplace - 2019
  • Adapt to Change - 2019
  • Demonstrate the Service Vision - 2015
  • Hire Staff - 2014
  • Manage Cost and Quality Controls - 2014
  • Optimise Sales - 2014
  • Write a business plan - 2013
  • Follow Food and Beverage Safety and Hygiene Policies and Procedures -2013
  • Provide guard and patrol service - 2012
  • Interact with Guests - 2012
Diana Othman