CLAIRE TOH
Summary
First year student in Maritime Business, Singapore Polytechnic. I am constantly striving to improve myself and therefore will always be on a lookout for an internship and opportunities to grow — particularly in the area of business in the maritime industry. Logistical positions. I aim to apply my skills from my previous part-time jobs and educational field to support the maritime field.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Part-time Waitress at Spring Court Restaurant
JobOnDemand
11.2025 - Current
- Provided excellent customer service, addressing guest needs promptly and efficiently.
- Accurately processed orders using point-of-sale systems to ensure order correctness.
- Assisted in maintaining cleanliness and organization of dining area for optimal guest experience.
- Collaborated with kitchen staff to communicate special requests and dietary restrictions effectively.
- Adapted to fast-paced environment, managing multiple tables while maintaining service quality.
- Enhanced customer satisfaction by providing attentive service and promptly addressing any concerns.
- Demonstrated adaptability by quickly learning new menu items and incorporating them into knowledgeable recommendations for guests.
Part-time Overall Kitchen Assistant
Fastjobsg
11.2024 - Current
- Assisted in food preparation, ensuring adherence to safety and hygiene standards.
- Maintained the cleanliness of kitchen equipment and workstations, promoting a safe cooking environment.
- Supported chefs during meal service, enhancing efficiency through effective communication and teamwork.
- Collaborated with team members to streamline workflow during peak service hours.
- Responded promptly to kitchen needs, demonstrating adaptability and commitment to high standards.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
- Trained new kitchen assistants on standard operating procedures and best practices, leading to a more efficient team overall.
Education
Maritime Business
Singapore Polytechnic
Singapore04-2028
Graduated
Unity Secondary School (2021-2024)
Singapore11-2024
Skills
- Customer service
- Safety standards
- Team collaboration
- Attention to detail
- Workflow management
- Fast-paced environment adaptability
- Upselling
Certification
Food Safety and Hygiene certificate-Singapore Workforce Skills Qualifications [21 Nov 2024-21 Nov 2028]
Timeline
Part-time Waitress at Spring Court Restaurant
JobOnDemand
11.2025 - Current
Part-time Overall Kitchen Assistant
Fastjobsg
11.2024 - Current
Maritime Business
Singapore Polytechnic
Graduated
Unity Secondary School (2021-2024)