Summary
Overview
Work History
Education
Skills
Timeline
Receptionist
Chia Min Wong

Chia Min Wong

Summary

I have studied and collaborated with pastry chefs from various fields to develop new dessert flavors and discuss production techniques. Also learned basic restaurant management and cost control from senior hotel managers.

Overview

5
5
years of professional experience

Work History

Chef De Partie

The Coffee Bean And Tea Leaf(PROD)
Singapore
05.2019 - Current
  • Enhanced kitchen efficiency by streamlining prep work and implementing time-saving techniques.
  • Maintained high standards of cleanliness and organization, ensuring a safe and efficient workspace.
  • Assisted in staff training, developing strong teamwork and consistency in dish preparation.
  • Contributed to a positive kitchen atmosphere through effective communication and collaboration with team members.
  • Demonstrated strong multitasking abilities, managing multiple stations during busy service periods.
  • Mentored junior team members, fostering growth through skill development and encouragement of creative experimentation in the kitchen environment.
  • Maintained well-organized mise en place to keep work consistent.
  • Rotated stock to use items before expiration date.
  • Operated all kitchen equipment safely to prevent injuries.
  • Mentored kitchen staff to prepare each for demanding roles.
  • Monitored food quality and temperature for safe consumption.

Pastry Helper

Veluxe cake house
Johor, J.B
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Passionate about learning and committed to continual improvement.

Education

Diploma - Baking And Pastry Arts

Min Chuan University
Taiwan
12.2018

SPM - Secondary Education

SMK Taman Bukit Indah
Johor Bahru
12.2008

Skills

  • Portion Standards
  • Counter Sanitization
  • Proper Food Handling
  • Food Spoilage Prevention
  • Equipment maintenance
  • Time management
  • Pastry techniques
  • Dessert creation

Timeline

Chef De Partie

The Coffee Bean And Tea Leaf(PROD)
05.2019 - Current

Diploma - Baking And Pastry Arts

Min Chuan University

SPM - Secondary Education

SMK Taman Bukit Indah

Pastry Helper

Veluxe cake house
Chia Min Wong