CHENG HUAN KOR
Pontian
Summary
Experienced with food preparation, kitchen cleanliness, and inventory management. Utilizes teamwork and efficiency to ensure smooth kitchen operations. Knowledge of food safety protocols and effective time management.
Overview
4
4
years of professional experience
Work History
Kitchen Staff
Atas Food Pte. Ltd.
04.2023 - 12.2024
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
Economy Rice/Kitchen (Chopping Board) 杂菜饭/厨房(砧板)
Kimly 金味
06.2022 - 02.2023
Waiter 服务员
YURI Korean Restaurant
11.2021 - 03.2022
Painter 油漆工
05.2021 - 11.2021
Education
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Sekolah Menengah Kebangsaan Ali Haji Ahmad
01.2019
Skills
- Microsoft Office
- Driving 驾驶
- Painting 油漆
- Kitchen Helper 厨房助手
Hobbies and Interests
Cooking 烹饪
Languages
English
Elementary (A2)
Chinese (Mandarin)
Bilingual or Proficient (C2)
Malay
Intermediate (B1)
Highest Education Level最高学历
SPM（O-level）
Timeline
Kitchen Staff
Atas Food Pte. Ltd.
04.2023 - 12.2024
Economy Rice/Kitchen (Chopping Board) 杂菜饭/厨房(砧板)
Kimly 金味
06.2022 - 02.2023
Waiter 服务员
YURI Korean Restaurant
11.2021 - 03.2022
Painter 油漆工
05.2021 - 11.2021
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Sekolah Menengah Kebangsaan Ali Haji Ahmad
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